Suggestions for New American Restaurant near Reno

Ashley R. • July 10, 2018Lively outdoor area complete with cornhole, bocce, giant connect four and more. Beer bars (though limited draft options) and pizza.

Sigrid S. • June 7, 2014The cauliflower ceviche is delicious!!!! Plenty for two people!

Nicholas K. • August 22, 2016Everything was top notch. I recommend the shrimp poboy, ribs, tacos, and cocktails.

Mona Y. • June 29, 2013The tater tots are so good! Different. I'd love them for breakfast!

Patrick G. • August 16, 2014Friendly UNR student staff, great mango gazpacho soup, and an excellent beet chip salad.

Chris N. • December 28, 2010Best fast mexican on the entire west coast! Don't pass up a chance to eat here!!!

Peter E. • August 23, 2023Everything was pretty solid. The poutine - while delicious - was brisket on top of sweet potato waffle fries doused in brown sugar butter

Boni D. • November 21, 2010Creme Brulee & glazed duck are both amazing here.

Patrick J, F. F. • October 19, 2013Great food, good price

Greg R. • February 12, 2010The Ribeye Carpaccio (sp?) was delicious. They went way out of their way (with class) to make my birthday very special.

Roofdog • March 17, 2013The Chef's Choice for $40 is amazing and always has amazing courses.

Phil A. • March 17, 2012Cream filled churros. Fantastic.

Lucca T. • August 28, 2018Great service, food, wine and cocktails and pleasant atmosphere.

Bradley T. • September 7, 2019Try the cauliflower crust pizza. Even if you aren't gluten free, it's a good dish.