Village Voice • June 8, 2011Try the Avocado Toast-a brawny slab of multi-grain that's been browned to its optimum crunch point, with chunky avocado salsa is as flavorful as it is abundant. Topped with a poached egg, it's perfect
Connor W. • April 5Egg Katsu Sandwich is phenomenal (add the house-made sausage!), and their pastries are great too
Escape C. • June 18, 2016Cool spot in general. Dope new twist on cereal we already love. Got the JLP cereal mix. It was a pretty good treat. The spoon/straw is clutch.
Luke • March 23, 2019A good, not overly fancy burger place that feels so necessary for this neighborhood. Awesome fries, too
Rebecca C. • May 14, 2015Seriously the best empanadas anywhere. The cheese one is so good that I want to have it for breakfast with eggs on the side. One minus is that it's cash only.
Taiowa W. • February 15, 2020Great select of pastries-both sweet and savory-coffee, and teas. A nice environment for grabbing a coffee and snack and sitting down
MidgeMadge D. • November 4, 2014Donuts, fresh salads, sliced egg sandwich, and they have Bjorn Corn!
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