Food Network • October 27, 2014Higgins celebrates Portland's locally grown produce, meat and seafood with a seasonal menu and a dedication to sustainable farmers in the area.
Ana R. • July 19, 2019Fantastic restaurant! We had the lamb and duck which tasted flavoursome! The chocolate mousse and tarte were also delicious! The waitress was lovely and helpful at all times. Good collection of wines!
Greg H. • November 8, 2011Best Italian in all of Portland!
jason m. • February 19, 2017Beautiful food. These guys cook authentic French food and its so cheap for serving Duck Confit. I love it
Morgan M. • September 26, 2019The pastry options are mesmerizing and beautifully crafted. Lots to choose from, and the staff is very friendly. I recommend the banana chocolate croissant for a nice morning treat
merideth t. • April 4, 2015holy crap the beignets may be the best I've ever had ... and that includes those in New Orleans
Lane C. • November 23, 2016They have two delicious soups everyday and great sandwiches, quiche, etc. (But come early if you want the quiche!) Great coffee, too.
Melissa L. • January 4, 2013Great coffee, pastries and breakfast fare. Love the quickbreads, bacon cheddar quiche and choc chip cookies. Check the menu by the register for breakfast plate options.
Ami K. • January 26, 2016I have heard so much so I tried it. Some cakes were good while others were dry. Good thing is they're small so you can have more than one. Croissant was amazing as well as pastries. Cakes were so-so
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