Dudley Dupree • November 14, 2011Try the soft tacos -- they're great!
Matt C. • January 26, 2011Taco Tuesdays is AWESOME! Great hot sauce, recommend iguana radioactive. It has a kick!
Amanda M. • October 27, 2015The burritos were delicious! Fresh ingredients and very authentic. Highly recommend over any chain burrito place for a local and good meal.
Special K. • May 23, 2017Parking sucks; service takes a while; but the food is good 🖒🏾😊. Don't bother getting sangria pitchers, they're watered down 😕 and the mojitos are too sweet. Very pretty ambiance
Bridget W. • November 22, 2017Perfect spot to grab a cerveza and a few cheap, but excellent(!), tacos when you’re spending the day at the beach.
New Times Broward Palm Beach • July 10, 2013Sip on the owner-chef Chris Wilber's famous prickly pear margaritas. Enjoy the southwestern-style fusion menu featuring creative dishes with Asian, Southern and Central American influences.
JuDe G. • March 8, 2017All you can eat tacos on Tuesday nights for $12.99 is awesome! My waitress was sweet and well mannered... and the booths were comfy af... will def be here again 👌🏻
Michael S. • January 15, 2023The red snapper quesadillas, tuna tacos and pork belly tacos were all amazing. Drinks great too.
Dave B. • September 28, 2010Try the mahi mahi tacos. Really good with happy hour long islands. Great match. Also try tge chips with salsa and guacamole. Fried plantains with sea salt are a bonus.
Michael K. • December 29, 2019Warm, cozy, and friendly with super tasty food and delicious cocktails. Owners are Floridians/New Yorkers who are truly a delight! My faves: pork belly tacos with a peanut-butter old fashioned. 😍🤩
anna c. • May 27, 2016Mahi taco Tuesday, rosemary lentil soup, tuna bowl, chocolate chip cookie, pinot grigio,
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