Solène G. • August 1, 2021I had the sesame seared ahi tuna, with almond pesto cauliflower and brown rice and loved it! Service is great and we were served quickly. One of my favorite places to eat fish in SB.
Sandro S. • August 5, 2011Lunch:"Ahi Club" - On 9 grain wheat bread with BREE (Yes Bree. It goes soo well with the Ahi) dessert: Their cupcakes and eclairs are fabulous but their macaroons are AMAZING! Try one, you'll see.
Bree W. • July 5, 2011The sirloin steak dinner and a manhattan. For the win. The steak was cut like a filet and cooked PERFECTLY. Had the steamed clams as an app and that shit blew my mind. EPIC little place. Legendary.
Dmitrii C. • September 14, 2014Fully customizable wraps and bowls with rice and a good variety of vegetables, fish, and sauces. Reasonable kid's meal options. Great service every time!
Aleksei • May 13, 2014Salmon scramble on Tuesdays makes for an awesome breakfast
Visit Santa Barbara • September 27, 2012It’s on the house! Buying fish? Ask for it to be grilled or sautéed at no extra charge while you shop. Other complimentary services: shucking oysters, deveining shrimp, or filleting a whole fish.
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