Yalçın E. • July 9, 2015Everything that we had was delicious and place by itself was very well decorated...
Patricia R. • October 20, 2020Presentation is everything !
Drake S. • February 7, 2017Off menu vegan options are available. I had the most delicious rice paper peroges with beet purée, brussel sprouts, and fresh horseradish. The chocolate mouse for dessert was also perfect (and vegan).
Sarah L. • August 27, 2010Very good place to eat & the people here treat u very nice. I highly recommend this place for a great meal & for your catering needs.
Metro News • February 25, 2010Have the grilled cheese-and-pork pupusas, cheese-stuffed arepas or dobladas, tortillas folded around beef or veg. Wash it down with papaya or mango juice and end with mantecade, a rum-cinnamon cake.
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