Suggestions for American Restaurant near Midtown, Little Rock

John K. • August 18, 2013One of the best all around restaurants in Little Rock. You can't go wrong here. Great patio seating when the weather is right

Kerri C. • June 17, 2010Purple Vanilla shake - do not miss this opportunity.

Susan A. • December 21, 2016Love the chili and veggie sandwich!

Melissa T. • January 8, 2017My favorite salad ever. Their smoked salmon salad with cous cous is totes amaze.

Jeremy H. • September 22, 2011Food is a little pricey for what you get at Ciao Baci, but their wide selection of cocktails is unmatched in Little Rock. It also has some of the best outdoor seating in the area!

Amber D. • April 7, 2015First time I tried lobster and crab. So good!

Dee R. • September 29, 2015I had the fried catfish & Shrimp and it did not disappoint the remoulade and other sauces that accompany this dish make it even more amazing. Top notch management and service. I will be back😋

Kat R. • December 17, 2014This French Country Breakfast Skillet isn't just awesome, it's also a temple to cheese and a great meatless option!

R.J. • August 29, 2014Great brunch. The Breakfast Pizza or Casserole + Mimosas ends the weekend the right way.

Jacob H. • September 25, 2019This is a really god place to come have a glass of wine and chill. I like to come after work and hangout with monica.

Lindy F. • February 7, 2012The Portabello Mushroom Sandwich is awesome!! You should try it! Shared a basket of Sweet Potato Fries, those are great as well.

Josh W. • December 20, 2013Whole hog platter and #3 sauce

Lori H. • January 27, 2013Best burger place in LR!! And more reasonable prices too! Endless fries are a bonus!

Mark P. • January 20, 2012Very slow.

Nicole B. • June 13, 2010This place was amazing. Great food, awesome staff. Try the deep fried twinkies!!

Leslie M. • March 31, 2011The turkey Swiss & Apple I warm and delcious with cracked peppercorn!!!

PureWow • May 5, 2016As the name suggests, this local spot with four locations is known for its frozen custard. The key ingredient: egg yolk, which gives it a thicker consistency than normal ice cream.

Maurice B. • October 30, 2013Great pastrami & corned beef sandwiches (The New Yorker) must try !!!

Jason S. • May 30, 2010Grandpa's Country Fried Breakfast! Make sure to get the Hashbrown Casserole and Chicken Fried Chicken... So jucie and delicious!!

Gina H. • July 1, 2010Great barbecue and catfish and lots of choices for the picky eater! Easy to get to and the service is great too!

John K. • October 19, 2013Gyros are all great. The potato salad is homemade & delicious. The fries are fried crispy & fresh cut.

Michael W. • May 25, 2014Get the All Star breakfast. More than you can eat but by far the cheapest option..

Sean H. • February 1, 2022They’re really fast and it taste really good here. It’s worth a repeating.

Colten F. • December 3, 2011Love this place great food good service, and really cheap! My new favorite place!

Karen W. • October 1, 2011Hamburgers are great

FaithO96 • September 18, 2011The French Dip and curly fries are delicious!!