Youssof M. • September 2, 2017This is not gourmet. This is straight up fried meat slathered with Japanese curry and delicious white rice. This is junk food meant to satisfy your cravings.
Kat M. • November 23, 2019Udon nuddles are delicious. Love the stuff, too. It’s like having a piece of Japan in the middle of Cambridge.
Jacob A. • August 21, 2018The cold udon is a perfect summer meal! They make a hot udon in the winter which is also fantastic.
d g. • October 20, 2017Sashimi is top notch, and now includes the richness of Hawaiian tradition, incorporating poke, and richer flavors in the new menu.
Jacob A. • August 21, 2018Yuma’s ramen remains the best ramen shop in Boston. Its unique jiro style ramen is garlicky and thick, unlike anything I’ve ever had before.
Youssof M. • September 2, 2017Excellent selection of fresh and authentic goods. The sashimi and beef make for great meals.
Simon K. • April 17, 2022Had the Shoyu Ramen and it was excellent. Thick and thin sliced cha shu was a nice unique touch. Broth was amazing. Noodles great but annoyingly too short.
M3t47 G. • July 30, 2016Noodles taste synthetically made. But, get their bubble tea. Also, their deserts are good. Say no to sushi.
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