Angelina • July 7, 2012I always go for smokey the bandit but today I tried the July pizza of the month :gyro! And it was one of the best I've ever had
Arnetta R. • January 14, 2015Best pizza ever! Especially the thin crust the works pizza.
Nieama W. • July 19, 2020Very good food 🥘 been going there for yes, but the chicken dinner peace’s got very small. Everyone on campus was upset about that🧐they open up at 4pm
Amy R. • September 19, 2017Thin crust with the perfect amount of char. Pairs great with a cool crisp beer
Molly W. • January 7, 2017Updated tip: Ian's now has vegan pizza by the slice 7 days a week between the two Milwaukee locations! Last night I had the vegan gyro pizza and the veggie the bandit pizza. Both were exceptional!
Blake S. • January 19, 2018Classic Neapolitan pizza (verified by AssociazioneVerace Pizza Napoletana so you know it's good) and very tasty! The sausage wasn't the best on Ilario, but Margherita was on point.
Anthony T B. • September 12, 2017The pizza slices r big and for $3.49 all pizza ready 9 kinds very good and every slice comes with garlic roll.
Toppers Pizza Guy • July 11, 2011Spanking has gone mobile. What has this world come to? Catch us if you can!
Jabril F. • August 1, 2011Great Riverwest bar. The regulars are friendly, the beer list is extensive and the live music is awesome.
Kate R. • June 18, 2014Best pizza i've had in a long time! I love that it's not greasy but still a thicker crust. Thank you for coming to Kohler co!
A.J. B. • February 6, 2021Small, personal pizzas. Neapolitan style. $10-11-15 per pizza. Staying at Saint Kate’s? Try their brunch pizza: presto, egg, prosciutto.
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