Rohit G. • August 14, 2015Try the takoyaki and garlic tonkotsu ramen! I'd definitely recommend upgrading to pork belly and add an extra egg if you're extra hungry
Daniel M. • April 8, 2018Classic Rekka (Chashu-men) Ramen was great! Great broth, noodles, pork and egg
Jordana S. • June 3, 2015Amazing Pho-French fusion. Try the duck confit with mushrooms and ramen. Awesome.
Micaela P. • March 27, 2017This place is totally underrated! The name is weird, but everything on their menu is good. Pork broth ramen is one of the best I've had in Seattle! Order your fries with Cajun seasoning.
Sarah J. • February 18, 2015Fantastic service and really good ramen. I got the garlic ramen with the pork belly and it was awesome. Perfect for garlic lovers!
Jane H. • October 5, 2011It is tough to decide which appetizer I love more. Tofu Fresh Rolls with peanut sauce or Shrimp & Pork Vietnamese Pancake! If you are smart you'll get both! <3
C.Y. L. • January 22, 2018Period decor, fixtures, and tableware. Come for the nostalgia, not the cuisine - you can get better Chinese food at any nearby restaurant.
Benjamin C. • March 12, 2014Follow my lead: Siu Mai, Shanghai Dumpling, Pan Fried Dumpling, Shrimp Ball, Shrimp and Cilantro, Gai Lan, Pea Vine, Stuffed Eggplant, Beef Rice Roll, BBQ Pork Bun, Sesame Ball. kbye
Irene M. • September 6, 2012You can get your own tatami room if you want to eat sushi in relatively authentic privacy, though there is fancier sushi to be had other places. The real draw, though, is the karaoke bar.
kerryberry • July 8, 2017Dim sum here is a main stay in the ID. There's at least 3 different carts that float around so there is plenty of variety!
Prince D. • September 30, 2016The spicy ramen is delicious!! And if you're gluten intolerant they have great gluten free noodles
Omar R. • July 31, 2022Great location with an amazing view of Seattle. Breakfast was good. French toast and the fruit plate were amazing.
B N. • June 1, 2011Their sweet and sour sauce is the most neon orange and thereby the most heavenly delicious anywhere in Seattle. It's a guilty pleasure, my go-to comfort food.
Trophy Cupcakes a. • November 18, 2012Super place for Sunday lunch with the family. If you like reasonable portions, try splitting the Salmon pasta. Now, onto the Ferris wheel!
Jesse J. • December 15, 2014The oyster buckets are worth the price and wait time. Try and get a table near the windows for an oceanside view!
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