Angela L. • June 21, 2021A soho house outpost in Mayfair which has a more classy vibe than some of the other houses.
Reuters Business Traveller • April 1, 2011With it's Anglo/French style of cuisine it remains one of London's top eateries in which to be seen for celebrities, businesspeople and the discerning public.
The Wall Street Journal • July 2, 2015Start with the chargrilled sourdough served with fluffy onion butter sprinkled with burnt onion, before moving onto the juicy lamb cutlets with an anchovy, mint and parsley sauce.
Alex N. • July 4, 2019Some of the staff were very pleasant, others were quite snobbish. Best crepe Suzette. Hard to get in (private club). Food is good, prices are not terrible. Guests/Members were the biggest let down.
Mia M. • March 13All good, service is excellent! Must try is their Aubergine Fritters!!! A portion is never enough! Highly recommend to do a table reservation if coming for early dinner such 19.00hrs
Carine S. • August 12, 2018That was a great experience. Tasty food and impeccable service. I’ve never seen such a big staff in a restaurant. Try the “above” restaurant for the tasting menu.
HISTORY UK • February 14, 2011What is now the Naval and Military Club was once the home of Nancy Astor, the first women MP. During WW2 it was the headquarters of De Gaulle’s Free French Forces.
Julia C. • January 11, 2014Exquisite tasting menu with refreshingly friendly unpretentious staff and setting. Highlight:"Full English Breakfast" in miniature concealed inside an egg / cloudy prosecco.
Lopiteaux • August 7, 2015Spectacular interior - like an opulent art deco train carriage. The short menu is full of perfect takes on classic comfort food recipes. Do yourself a favour - go for the Wellington!
Shermans Travel • August 9, 2012Indulge in sumptuous modern European cuisine, like poached Scottish lobster with braised trotters and vanilla butter and roasted Cumbrian lamb with green olives, fennel, and smoked lamb bacon.
Irina L. • March 25, 2016This is perfect place to try full English breakfast. Buttermilk blueberry pancakes are also highly recommended!
Terry N. • May 15, 2016Random walk in Sunday morning to discover the best ever Egg Benedict with roast avocado and tomato side. To die for!
Amy Y. • April 15, 2016Incredible authentic British fare that even has the dish's origin year & source cookbook printed right on the menu. Two words: meat fruit. The tipsy cake does not disappoint, so save room for dessert!
Will M. • May 29, 2016Possibly my fav restaurant in London and a soho institution. Food to die for. Great staff and nice owner
Nick B. • July 22, 2018The best of modern British michelin starred cuisine and cocktails. Do not miss the cocktails in the blind pig upstairs.
Manar Alghafis • October 29, 2017Brand new branch with outdoor area better you book first good coffee as all the ivy's ☘️ & delicious brunch ❤️
Edoardo P. • December 16, 2018Unique place and lovely atmosphere. Nice menu brunch and really tasty dishes! Absolutely recommended !!
Matt M. • September 17, 2013Amazing decor, great service, tasty food. English breakfast can't be beat, and try anything with the duck egg.
Danyel S. • October 26, 2014sit at gorgeous bar. split perfect, translucent smoked salmon starter w your friend. get glorious 'hot' chicken sandwich. get fish (somehow shaped like a whole fish) 'n' chips. enjoy cocktail.
Amber • November 5, 2018Cute, cozy cafe with wonderful staff and a diverse menu that will suit literally everyone. Outdoor seating is available too.
Ierax H. • February 17, 2022More like a fancy place for drinks and food rather than the traditional English pub you might be expecting. Nice, but not the first place that comes to mind thinking of a pub.
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