Suggestions for Mediterranean Restaurant near Fullerton

Heather M. • October 22, 2014Whole or half chicken is amazing! It takes a long time to cook, best to call in the order but worth the wait. Very affordable. Sides are great too. Red cabbage & eggplant especially. Oh, and the rice.

Edward Y. • June 2, 2018Authentic, fresh, healthy Mediterranean food. Their chicken is relatively juicy and not dry. It’s my go-to place for yummy comfort food.

insideFullerton.com • September 3, 2011The place for Lebanese in Fullerton! The big patio makes for nice seating and they have Vegan Mondays!

Rj S. • April 27, 2016The hookah is amazing and the food is amazing! Definitely stop by here!

Turki • December 16, 2015The best shawrma in OC

Christian B. • January 26, 2018Five of us came for dinner, we all had something different and everyone loved it. Enormous dishes, from the grape leaves, to the hummus and pitas, even the house salad. I would definitely recommend!

Riz R. • July 17, 2014My first Jordanian restaurant; I wasn't disappointed at all. I especially liked their eggplant dip (mutabal)

OC Weekly • August 4, 2014Their glorious sphihas (12 different choices) are as yummy as ever-made fresh and before your eyes, put in a massive oven that turns a former disc of dough into a crunchy, soft treasure.

OC Weekly • August 12, 2014Most of Al Tannou's menu is devoted to pleasing Lebanese palates—fine shish kebabs, awesome sambouseks, pita sandwiches, rice dishes, sphihas and the like.

Ana M. • January 15, 2012#14 cheese and vegetables, good!

Rj S. • September 25, 2018Excellent Turkish food! The food is delicious, generous in portions and the owners are extremely nice people!

elegance a. • September 29, 2012They have the best chicken! Their Shawerma is great, so is the garlic spread. mmmm

Michelle A. • February 24, 2012The steak is great! Best food deal in park, especially if you have an annual pass.

OC Weekly • February 1, 2011Order the Iskender Kabob! Top it with melted butter to add more sweetness. End with cooling yogurt on the side!

Minji L. • July 25, 2017I love this restaurant for its homey, cozy feel and amazing service. The combination appetizer platter is sure to satisfy every taste palette, and make sure you leave some room for dessert and coffee!

Carlissimo S. • April 19, 2013always get #7

Stephanie • September 10, 2013#Vegan Friendly-staff is very friendly & knowledgeable about how everything is made - ♡ that all of the dipping sauces are vegan - it's the perfect place for carnivores + vegans to have lunch together

OC Weekly • February 7, 2011Try the Fatteh! Slow-cooked garbanzo beans mixed with toasted pita chips, a sea of warmed yogurt, with almond slivers, parsley, sumac and a touch of olive oil, fatteh is not for the faint of heart.

Alana Y. • November 21, 2011Try the seared rare tuna avocado mango cucumber salad... and the souffles are magnifique!

Casey T. • July 22, 2014One word, Amazing! The shawarma is great, get the Garlic sauce!!!! And the kabobs here are the best!

Marvelyn • August 4, 2010Everything on their breakfast menu is good! Breakfast is served from 8-11am, upstairs. The balcony is absolutely perfect for warm and sunny days :D

Chris C. • December 11, 2019Great place for comfort food. Get a rice plate meal and you will not leave hungry or unsatisfied.

Kimberly W. • December 21, 2017I definitely recommend the chicken and rice bowl (chicken shawarma), along with the garlic puree sauce. Everything was so fresh, flavorful, and delicious! Some of the best Mediterranean food I've had!

Barbara S. • January 30, 2020The ribs are amazing!! Followed by the amazing desserts!!

Josh C. • June 3, 2010I used to work here and I STILL love the food. Some of the best Mediterranean cuisine you'll ever eat.. The cafe side is pretty reasonably prices too ($10-23)..

Trager J. • May 18, 2011The breakfast pitas are fantastic - good size, good value, good price, and absolutely delicious. For lunch and dinner, their combo plates are a great intro to Lebanese fare.

Alan M. • July 21, 2013Delightful place! I loved the falafel pita wrap for lunch with medii salad on the side. The lentil soup was perfect as an appetizer.

Assaf A. • August 25, 2015Double apple Hookah is the best ever in California so far

Noor N. • August 10, 2013Great portions and DELICIOUS food, try their Golden Nights plate (platter?) and the usual Middle Eastern appetizers: hummus, tabbouli, shankaleesh (unsure about the spelling)

Hank A. • March 31, 2015Have been here for breakfast, lunch and dinner and have never been disappointed. Service is great. Recommend the create your own omelette for breakfast and chicken kabobs for lunch. Date salad amazing