Constantine A. • December 4, 2019What's good here? Everything! This place is a culinary paradise. Your taste buds will thank you. Ask for Andrew! He will make your night!
Eaters H. • July 22, 2016Dinner&late meals. Great apps upfront. Dinner: fresh fish, tea smoked duck, sautéed eggplant w/sweet potato, scallion lamb, spicy vermicelli. Skip scallion pancakes. Caramelized potato for dessert!
Michael C. • April 24, 2013The hand pulled noodles are amazing!
Serious Eats • March 19, 2013You go here for one thing: pork wontons in hot oil (no. 6). The thin wonton skins hold a delicate filling; mild chili oil and preserved vegetable topping make this one of the best dumplings in NYC.
Joanna F. • December 1, 2013Delicious hand pulled noodles. Got the Spicy Cumin Lamb Noodles "medium" spicy, which was seriously spicy ("hot" might have killed me) and delicious. Try the quail egg appetizer!
Kevin H. • November 16, 2014My favorite hot spot half half soup mild spicy low sodium☺
Lianne K. • April 27, 2016Spicy conch is my favorite
Jess N. • April 4, 2015Beef noodles are a solid choice. Hearty, comforting broth with fresh, hand pulled noodles. Pop a seat and get to slurpin' but beware the wrath of the chili sauce if you put too much! I know I did 😭
Ami H. • June 13, 2021Very cool vintage Chongqing ambience really transports. Temp ✔s and good spacing. Top quality broths, meat and veg. Gizzards, beef tendon, just everything was super tasty and service was attentive.
Brian M. • May 16, 2022The handful of classics we ordered were all among the best I’ve had in recent memory. That they all were without a single miss makes this a must return to spot.
Novi • June 30, 2017The big bowl is so tasty! Choose your meat and veggies wisely
Dustin L. • July 21, 2022As the name suggests, the peking duck is not a specialty of the region, and it shows. Dry and flavorless. Skip it and get other dishes from the area
ZenFoodster • November 2, 2019Here for Curry Fish Balls (8) w/ Xtra curry & oyster + sesame sauces. Made-to-order Chee Cheong Fun w/ Dried Shrimp, BBQ Pork or Fresh Shrimp. There’s also a variety of pre-rolled steamed Cheong Fun!
Andy T. • July 2, 2016Rice noodle is amazing!
Kimmie O. • 3 weeks agoTheir Meat Lover’s Stair Combo has wagyu ribs,short rib,chuck eye roll,beef tongue,ribeye,beef ribs,fatty beef,pork belly,shoulder roast,Garlic shrimp,altar beef ribs (marinated), mushroom,lettuce
Patrick M. • October 14, 2021Food is tasty. Place is clean and waiters very friendly and professional. Price is also right. Good place for rapid and tasty meal.
Peter C. • May 13, 2017Best Sichuan restaurant in NYC and probably best Chinese restaurant as well. Operating on another level than all others.
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