Özge G. • May 21, 2015Perfect place to eat in Frienze..truffle ravioli was delicious..Make reservation before you go
Vanya L. • March 30, 2019Nice service, great artesian pizza, cozy place, cool beer!
Winnie L. • June 24, 2014Food is really good. Had tuna salad, mussels pasta and they were all fantastic. Never fail to visit whenever I'm in town
Candice R. • January 14, 2016Everything is amazing 😍 the pasta bar, the porchetta and the pizza napolitana
Makeda K. • October 17, 2016Everything we ate here was amazing. Best meal we had in Florence. Pasta with truffle is a must. Bronzino was incredible.
Julio D. • July 4, 2017Nice dishes, great place for having lunch. Prices are on the average, approximately 10 per person. Fresh pastas are great
Serhey N. • September 11, 2017Pear pasta is just delicious, local wine is also very good
Cassius P. • April 16, 2019The best pizza I’ve had in Italy so far! I’ve had a Norcina and it’s an explosion of tastes 😋
A A. • August 24, 2019Rigatoni 13 Gobbi with buffalo Mozzarella & Tomatoes (a must) 😋 I also tried the steak Florentine and it was great 👍🏼
Damla D. • June 14, 2017Milk tastes so delicious in tiramisu!, coffees are good! The dessert with vanilla is also mouth-watering which you can taste lemon a little bit.
Betina M. • October 25, 2017I LOVE this place! Order the Asagio of Primi, Secondi & Dolce, they are sampler dishes of the best pastas, meats and deserts, perfect for sharing. The balsamic steak is exquisite! The best Tiramisu!
Rodolpho B. • December 28, 2015Best pizza in the town. Amazing food. So nice atmosphere and decoration. Will not find tourists! Must go before leaving Firenze.
Rafael T. • January 7, 2016At lunch we had amazing pasta. The tagliatelli with pesto and cherry tomatos was one the most delicious and fresh pasta i've eaten in Firenze! The cheesacake was amazing as well!!
Eloise E. • September 28, 2017Excellent pasta & risotto. The raw fish was also amazing. Very friendly & helpful service. Good wine list but a little expensive.
Ekaterina O. • January 9, 2014The food is just delicious, pasta with truffles and veal with artichoke and liver! We come here for lunch.
Jessica M. • May 1, 2015Lively spot with delicious traditional Tuscan fare. Prosciutto crudo with liver pate, eggplant ravioli, and meatballs were all excellent. Add some limoncello to cap off the evening.
Tolga E. • September 15, 2017Steak, eggplant, tiramisu, house wine..... two thumbs up. Excellent🇮🇹👏👏👏👏
Piotr W. • July 30, 2013I very recommend this restaurant. Nice and polite. Great homemade pasta. Big portions! ;D
Melissa C. • June 9, 2016Amazing! The steak is delish and very rare, the house penne is awesome. €4 for endless wine per person
Jonathan P. • May 12, 2019Wonderful pappardelle, pastas, service! Can’t go wrong here. Check it out!
Can A. • March 13, 2023Very good wines and tagliatelle rabbit ragu bacon and pumpkin pure was amazing
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