Suggestions for Asian Restaurant near Downtown Vancouver, Vancouver

Tobias M. • September 2, 2016Truly one of the best sushi experiences I ever had! amazing service and stellar food! their signature rolls are a must try!

Angela C. • July 6, 2016My favourite at Minami & Miku will always be the Aburi Salmon Oshi Sushi, hands down. The Saba one is also quite tasty also. For dessert - Green Tea Opera!

paulml • January 12, 2019Both the dry ramens and traditional ramens were great. You can ask for free white rice to mix with the dry ramens if you have some sauce left. Ice cream on a cone to finish everything off!

viktormr • February 11, 2018Perfect sweet chinese donuts and steam buns

viki t. • July 9, 2017The fusion rolls with crunchy tempura bits are the best!

Shimi L. • October 4, 2016The food is delicious. We took the set menu - beware because it's a lot(!) of food! The curry dish was great (with chicken), the Pad Thai was superb and the sautéed veggies were delicious as well.

Arash N. • October 29, 2019Veg biryani, veg pakora and paneer sliders were all amazing. The ambiance is also enjoyable. Can’t wait to check out delta location

Dave G. • January 22, 2012Get the C1: Rare Beef Pho, actually the best downtown vancouver.

Jason C. • July 10, 2014Beef short ribs, oysters, sting ray fin, kimchi bibimbap are all good choices!

Y D. • July 3, 2010Some of the best sushi in town. Everything is just delicious here, from the rolls to the Don.

Arash N. • September 7, 2017A little hard to find but well worth the visit. Small venue - maybe 20 seats total. Fantastic aburi sushi. All chefs have worked at Minami or Miku at some point - so you know this place is top notch.

Yumi N. • October 18, 2011An awesome place for genuine Chinese food ! :) friendly service & fresh food !!

Krstović A. • September 12, 2015I always order Spicy Salmon/tuna combo, SS Sweet Tempura Rolls, and avocado roll on the side. Love it!

Mary L. • September 11, 2015Pho is brilliant and customizable: instead of choosing from a list of dishes, pick your broth (regular or spicy) and meat (all the usual suspects: rare beef, meat balls, brisket and more.)

Yvonne Y. • December 10, 2016Congee is delish, try their chow mein in black pepper steak too. The dry noodles with bbq pork was so do, noodles too hard but go with the chilli garnish for more flavour

Ben L. • May 7, 2010Get the tenzaru soba at one pm when they aren't busy for some extra crunchy deliciousness.

Maraschino M. • January 25, 2018Really enjoyed the daily special soup pak choy, and the sesame and chile marinated jellyfish was delicious. Also greatly enjoyed the BBQ duck, chefs plate, and salty duck eggs

Atef C. • May 25, 2017Vegan pho, as ridiculous as it is, not bad at all.

Mary L. • July 28, 2016The calibre of pho is good but the service is absolutely outstanding. The owner remembers every customer, their name and their regular order. Love coming here!

Pierre Nick • April 25, 2022Amazing tempura rice bowls! Can’t go wrong.

Natalie C. • March 13, 2015By far the best ramen place that serves the best tsukemen in Vancouver!

Tim B. • December 1, 2009Get one of the Sashimi Bar creations, especially the Maguro with Fire Colour sauce or the Salmon with Seven Friends.