Amanda H. • June 22, 2016The Mango Lassi is very good. I have also like the Lamb Saag, Chicken Vindaloo, Lamb Roganjosh. The various naans are excellent.
Eater • January 3, 2014Portland's first Chinese dim sum restaurant mixes the traditional (steamed pork buns, wonton soup) with the creative (pastrami egg rolls, bacon fried rice) in a hip environment.
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