Ting • November 14, 2016Revamped all day dining of ritz Carlton Singapore. Fans of the old Greenhouse cafe will not be disappointed with the swanky interiors. Dinner buffet has a great variety. Standouts are the grill meats.
Francis • August 20, 20137 live stations! From Japanese cuisine to Western cusine to Local cuisine. A must to try!
Beveyy • June 20, 2015Was impressed with their stellar service from the moment we arrived to the end of the meal. Loved the Maine lobster and beautiful medium rare beef steak. Highly recommended.
Cheen T. • December 19, 2021Milano Morning has a distinct caramel aroma wafting from the brew. Very pleasant way to sip coffee on a slow morning 😊
Sinem O. • July 22, 2017Delicious meat, great wine, barbeque at the table, nice waiters, a little expensive though, we paid above 100 singapure dollars per person. Must try👍🏻
Piccy L. • August 19, 2017nice intimate setting for small groups to chit chat after dinner. high ceiling adds to the overall atmosphere
rc l. • April 27, 2022I think my favourite cocktail ever is their Madame President. Don't miss out on happy hour 6-7.30pm
Alicia T. • November 18, 2010Fantastic omakase lunch. Chef Watanabe has re-invented himself.
Carmynn d. • July 1, 2017Beautiful and tasty dim sum, yummy abalone porridge, authentic KL fried noodles, chili crabs, roast pork and cha siew
D C. • September 13, 2014Make a reservation months in advance to secure best table in house (far right by window). Incredibly romantic. Food here comparable to top French Parisian restaurants. Wine pairing & prestige menu: 5*
Rebecca T. • October 7, 2017Love the flavors! Build your own healthy bowl: You could come back ten times and still haven't tried all the combinations. Great for vegetarians! The lentil patty is delicious. Good music, nice staff.
Natalya K. • October 20, 2015Never thought cooking classes could be so much fun :) We learned how to cook ravioli, tuna tartar and lawa cake. And after that ate it. So so so delicious!
Lizhi T. • August 2, 2015Get the $450 omakase. Hands down the best sushi you'll get in Singapore, and some say Japan too
Lam Z. • April 11, 2013come on fridays and saturdays for the prime rib. mighty mighty excellent. for sides, go with the mash potatoes and steamed asparagus. save some space for desserts. especially the soufflé.
Cynthia Z. • October 21, 2012Excellent! Food is nice and served fast. Staff is with good service. I patronize here very often.
Ross W. • April 2, 2019Try the popular vegetarian degustation menu. Ingredients from small producer around the world are worked into beautiful dishes such a a signature mushroom tea poured over a cloud of cep sabayon
Tom • August 17, 2015Turkish Cuisine, a stall with Döner (lamp and chicken) in pide bread. Yummy! You find at the outer ring.
Cheryl G. • January 3, 2021For non-caffeine drinkers, the hot choc is pretty good! Smooth and easy to drink
Keith L. • April 13, 2017High quality range of beers at lower prices than other places in Singapore because of hawker center setting.
Fairuz Z. • September 27, 20213 course meal at $68. Love the short ribs and the dessert is out of the world.
Edd • November 12, 2020Wonderful sushi platter, tuna sashimi, & tuna steak. Both the tuna tartare and grilled tuna collar were juicy and melt in your mouth. A return trip is definitely on the cards for me.
Cheen T. • December 27, 2020Seafood rice in aromatic duck soup. A family favourite. Toasted rice is added to the soup when served, adding a slight crunch when eating. Flavourful soup 👍🏼
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