Christopher V. • August 15, 2014Great prosciutto. Have had a few of the sandwiches and each is delicious.
Mark T. • March 18, 2015Chicken parm. Pasta. Pizza. Great wooden old fashioned full bar room love the food here
Konstable W. • June 13, 2017Cool patio in the back, creative twist on classic pizzeria foods. Definitely worth a visit, delicious and friendly service.
Danielle I. • January 18, 2016Jac Mao-our favorite place for Chinese which means a lot considering we're GLUTEN FREE! Jac is amazing; he is knowledgeable about cross contamination- Our food is always yum (they stock GF soy sauce)
Eater • August 24, 2017A strip-mall palace of inexpensive seafood. The menu skews Sicilian with a splendid octopus salad dotted with black olives, a range of chowders, and lobster in several permutations
Frank W. • September 29, 2010Have you had your beer in a Beer Tube? 100 ounces of beer with a self serving beer tap and it keeps your beer cold!
Brooke L. • July 15, 2012The calamari con salsa verde is amazing !! I've had the mojito, and coconut margarita so far and both were absolutely delicious. I'm not a green pepper lover so I always nix them and the food is great
RSR • September 2, 2017Grilled veal was very good.. Staff is very friendly.... I don't know why the place isn't more busy.
Karyn T. • October 17, 2016Had a beautiful birthday dinner. Staff was very attentive and friendly. Drinks were fabulous and food was delicious!!
Alan-Arthur A. • March 10, 2015Value crispy chicken sandwhich. Iced coffee. Good for drive-thru
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