Melissa L. • December 4, 2015New spot serving delicious east coast pizza. Classic pizzeria atmosphere with red and white checked tablecloths. Loved the special clam pie with bacon. Also serving pastas and fried rice.
Brook S. • February 12, 2016Great thin-crust pizza. This reminds me a lot of Roberta's in Brooklyn. Great toppings, and wonderful staff.
Kirsten R. • July 11, 2018Has been known to sell out! Outside seating goes fast but this is the best pizza and it is worth all of it!
Julie B. • December 10, 2010pizzas and calzones are yummy. The staff is lovely and nice! very accommodating!
Mike R. • November 30, 2018Great Chicago style pizza in Portland. Quick and friendly service. Highly recommend!
Ami K. • January 26, 2016I really like hotline pizza. It is pricy for what it is but still good. The Brooklyn is my fav. Can't go wrong with fresh ricotta in a pizza. Bread sticks are a must too.
huiline • August 6, 2017Loved the simple touches like the spiced olive oil. Great happy hour option and simple a very good pie.
David S. • February 17, 2013Good artisanal pizza with great vegetable dishes. I liked the cauliflower and the brussel sprout dishes. Organic ice cream completes it all. $75 for three.
Marc S. • April 9, 2011If you like thin crust ask them to stretch a medium to a large or a large to a family.
Brutha B. • August 17, 2023Everything was tasty! The Ceasar salad, the margherita pizza and the sausage mushroom pizza. Mmmm! Pro tip - Ask for the hot chili oil to put on your pizza!
Andrew C. • August 10, 2017Pizza by the slice in a well lit space with good beverages. Expect long lines once school starts up again.
Chava B. • January 24, 2012Calzone is superb, caesar salad is fresh, crisp & lemony. Friendly staff, good for kiddies.
Portland Monthly • March 9, 2011Mississippi Pizza Pub isn’t so much a pizzeria as an institution. Serving cheesy goodness by the slice or pie—and live music every night—Mississippi’s menu complete with several veggie...
Jacqueline D. • October 11, 2014Everything. Always check out the pizza of the week. And Boneyard IPA on draft
Noelle A. • April 10, 2015All their pizzas have awesome ingredients - I know because they source some of them from my farm! They have plenty of vegan options. The ginger ale is delish!!!
Sascha W. • December 30, 2015Always two vegan pizzas available by the slice, and an awesome vegan Caesar salad.
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