Redeye Chicago • February 5, 2015This casual Lincoln Square BYOB restaurant serves Southern fare such as chicken gumbo, bourbon chicken and waffles, fried green tomato BLT and beignets.
Explore Chicago • April 18, 2012Wishbone’s mascot Dolly is the owner’s actual childhood dog. Stop by for fast-service brunch, but also don’t forget to try their signature shrimp & grits, blackened catfish, or smoked beef brisket.
Ryan • August 12, 2014The spicy sandwich is out of this world, either on a roll or biscuit. Support your local food entrepreneurs.
Andrew G. • June 8, 2015Spicy chicken on Biscuits with Cheddar and pickles. Ridiculously amazing.
Serious Eats • May 21, 2013This is perfectly salted, crunchy, juicy, chicken at its best, and paired with the waffles, you've got a combination of food that's just plain good.
Time Out Chicago • October 31, 2011The “BBQ Twist” sandwich is as close to real barbecue pulled pork as it can get. Enjoy the Sunday dinner: salad with house dressing, fake-chicken potpie, collard greens, corn and potatoes.
Erik R. • October 21, 2017I am so excited Raising Cane’s finally opened in Chicago! These are all over Texas and Louisiana and I’ve missed eating their chicken fingers and dipping sauce. Go with the fresh lemonade too.
Cheapism • April 15, 2011This popular spot welcomes diners with a family atmosphere and great prices. The menu changes daily and includes dishes like meatloaf, pork spare ribs, fried chicken and other soul food items.
Sabrina R. • August 30, 2014The catfish, macaroni and cheese, yams, collard greens, and banana pudding are my favorite dinner ever! Full bar, and a beautiful atmosphere make this my favorite soul food spot in Chicagoland.
Sam • October 14, 2018Everything is made to order so it comes out hot and fresh. The special honey mustard sauce is delicious.
0liVia W. • November 8, 2015Everything here is absolutely AMAZING!!! It doesn't get any better... AMAZING food, Awsome people... "AMAZING" 😊 A++++++ 👏👍👌👊
Explore Chicago • September 14, 2010Serving authentic Southern-style soul food, Morrison's is known for their sizeable portions of comfort food staples from barbeque chicken and meatloaf to ham hocks and rib tips.
Audrey M. • April 22, 2018Great chicken🐔 and fries. Awesome sauce. Would def go back.
Eric R. • April 25, 2019The fried catfish was pleasantly spicy and crispy. The macaroni and cheese and dirty rice were just like my grandma used to make...well at least the one up North :).
Erik R. • October 21, 2017Harold’s is an iconic Chicago food stop, chicken fingers are fresh and be sure to order additional sauce, I personally love the mild. This location is the real deal.
Bernard H. • November 18, 2013The down south breakfast is my favorite. You should check it out.
Jared M. • December 10, 2015It rules. Incredible fried chicken and a great bean/slaw side complement. A+
Eric M. • November 7, 2011I dare you to find better fried shrimp in Chicago.
Victor C. • February 11, 2013BEST !!! Fried Lobster in town .... Service was Spectral , Good Soul Food also.
Ruben A. • February 27, 2012Get the spicy chicken. It's good
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