Dustin F. • April 17, 2013Salsa is wonderful. They have Queso Flameado, which is rare in st. Louis and is amazing!
Syd • August 17, 2012So cheap, so good. Awesome salsa bar. Nicest staff.
Go! Magazine • July 25, 2011I love that the cocktails are served in canning jars, but you should order a beer from the vast selection, which rotates weekly. Try the Lagunitas Wilco Tango Foxtrot ale. (Gabe Hartwig)
Riverfront Times • August 4, 2014Gyros are good, too, thanks to a tasty tzatziki sauce, and falafel is pretty much perfect, each chickpea fritter as fat as a baseball, with a crisp exterior and a soft inside.
Jill P. • June 2, 2012Best Chinese in the city! Sesame chicken, crab Rangoon, & veggie fried rice extra sprouts!!!!
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