Suggestions for New American Restaurant near Bethesda

Leemor Y. • February 25, 2018This is some great food. Roasted carrots, edamame dumplings, and toast with squash and Brussels sprouts are so flavorful. Finish off with a squash pie. 🥧

Marci H. • March 20, 2017Love this restaurant! From the bright beachy decor, to the amazing service and of course the fantastic food! Go for brunch! Entire menu is great! The gluten free cinnamon buns are a must have!!

Megan P. • May 12, 2012Consistently great service! Favorites on the spring menu: Tuna & Avocado Roll, the crunchy tuna salad and the Strawberry & Basil martini. And be sure to save room for dessert!

Stephanie H. • August 10, 2016Outside patio with water fall, summer salads and ice tea. Great service.

Shaireen K. • May 2, 2019Awesome spot, incredible eats all around, amazing deal on Tuesday. Also this desert was stellar! (Choc pb cake)

Bridget G. • September 28, 2020LOVE this spot- great ambiance, impeccable service & great food- we loved the heirloom tomatoes, char, and sticky pudding cake. Superb wine list- Mark their sommelier is a great guide

Ai K. • August 3, 2020If you are looking to splurge on a pecios occasion or just a good time it's your spot. Amazing food coupled wish amazing service. Will alone is worth coming back for

Drew C. • January 3, 2012Vety impressive service! Food is fantastic! Great drinks! One of the best places in northern virginia!

Luke B. • May 29, 2014Can't miss this spot when in DC ... Try the "Ardbeg Uigeadail"

Bader J. • August 19, 2018As always their lobster french toast is a must. This yuzu posset dessert was the star of the summer menu. The contrast in flavor between the coffee ganache and the yuzu posset was sublime.

Joanna C. • July 23, 2010This is a world class restaurant on a street that is all boarded up. Upstairs is a lovely bar, perfect for a romantic date or catching up.

Thrillist • June 4, 2014Get the khachapuri. It's a Georgian dish resembling a cheese, butter, and egg calzone. It’s more addictive than Double-Stuffed Oreos. Also spring for the deep-fried baked potato.

Chris W. • July 13, 2013Sit at the bar. Great service, friendly staff. Also get the Frisco burger. It's awesome.

Sarah • November 1, 2010happy hour all night on Mondays!

Caroline R. • August 18, 2021The ambiance, food and service are simply delightful!

Bob W. • October 10, 2019Plenty of good choices! They feature the best of cuisine from all the other restaurants of the Great American group! Highly recomend!

Rachel L. • November 23, 2020Amazing dining experience. The menu changes daily and the food is outstanding

Sophia H. • July 30, 2017Salmon was a bit small (especially with the veggie portion), but my friend's kale salad was huge and looked delicious.

Amy L. • October 24, 2010The Dino is AMAZING. Also, anything with Nutella.

Serious Eats • May 15, 2014It's charming, industrial, and a great place to enjoy an expansive selection of craft beers, from PBR to Tokyo Black, and a brief, but satisfying menu of sandwiches, halfsmokes, and pork nachos.

Behrad Eats • October 7, 2011Great bartenders that know what they're doing and are very friendly! Great place for happy hour!

Ardvaark • May 22, 2017Here for brunch? Order some biscuits for the table. The jam & butter is amazing.

Toni B. • August 7, 2021Turkey burger, sparkling teas and beverages. Teriyaki bowl.

Laura G A. • September 25, 2011A bit of luxury, but totally worth it every now and again before you take in a show. Also, the Sunday buffet brunch is tasty and fun to take people to for a special treat.

Prashant P. • February 24, 2014Slow and Low Whiskey...ON TAP!!! Delicious whiskey with a perfect sweetness due to being fermented with orange peel and honey. Makes for a wonderful Old Fashioned.

Michael G. • March 31, 2018The Scotch with baked apple cocktail is delicious. The Lychee Salad is a great starter & the Japanese Fried chicken is money.

Jim R. • August 3, 2011Dinner & lunch of course. But you must try breakfast. Brioche French Toastcaramelized bananas, hot buttered rum syrup, walnuts with Applewood Smoked Bacon

Alex H. • October 10, 2018What an awesome place. One of the greatest restaurant experiences I’ve ever had. From the food to very accommodating, pleasant staff. A DC gem. Definitely in the top 10!

Edward H. • January 12, 2016Loved our first visit! Great, interesting menu; wonderful flavours; excellent service; great wine at good prices; and the sound is manageable - enough to be, well, convivial without making you shout

Emoke D. • May 3, 2011Come join Antonio for cocktail 9. Tonight it is Seville 75-brandy, Cava, lemon juice &simple syrup. Great way to end your workday!!