S M. • April 14, 2014Delicious chowders (clam and fish), possibly the longest wine list in Boston, quick and friendly service, a massive seafood menu with lots of daily specials, and a 'special but informal' atmosphere
Thanh Brian • October 27, 2020Best seafood Boil in town! Big portions and tasty flavors! Get the Jumbo snow crab and shrimp is the best in their cajun original sauce.
Sirus O. • May 27, 2018One of the best menus for the small oyster bar genre. Lobster/waffle is a don’t miss. Also, get trendy with tinned meats and seafood on toast. Of course don’t miss oysters!
Dana V. • October 18, 2012You can totally eat here for under $20 and have a delicious meal: get a bowl of the clam chowder and a nice salad (I recommend the wedge). :)
Ha D. • October 15, 2015My favorite lobster roll of all time! Huge chunks of fresh lobster in a perfectly buttered roll paired with a handcrafted soda, cape cod chips and a pickle MMMM what's not to love.
Miguel P. • November 29, 2018Everything is reasonably priced, even oysters, and come with fabulous sauces perfectly tailored to provide both new experiences and cater to traditional taste as well.
Kristen B. • June 13, 2021Excellent roast beef (80T style) and lobster rolls. Reasonable prices for the area.
Nathaniel H. • April 6, 2013Chateau de Sancerre wine is phenomenal. The tuna tartare is a lovely appetizer and goes well with the Sancerre.
Marijke T. • January 10, 2014Recommend the clam chowder , mussels and the Kobe beef sliders Order from the small plates Top off with pink lady specialty drink can't go wrong. Yumm yumm
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