Suggestions for Bakery near Baltimore

Eater • September 14, 2017Behold the power of Vaccaro’s cannoli: It’s so good, it convinced Robicelli’s Bakery co-owner Allison Robicelli to break up with Brooklyn and move to Baltimore.

Jim B. • May 1, 2014More a bakery than sandwich shop

Rose-eva D. • April 27, 2014Yummy desserts! Get there early after church before they run out

MaríaFe P. • September 7, 2020The ice Vietnamese coffee is the best! All the bakery is so yummy

Chris R. • January 15, 2019Newly expanded, doubled in size and added a bar with alcohol for before (or during) work! Perfect place for good fells point views.

Suzanne Vegan M. • October 1, 2017Willpower-dead. Amazing brownies, cheery staff. Loved it!

Stefan L. • October 25, 2016Great visit, as always! Stopped for dessert; chocolate pb-chess & pecan pie, a la mode, of course. Took home broccoli cheddar quiche and steak mushroom & gruyere for din to go. Just so good everytime!

Ash W. • May 14, 2016Good service, good desserts, and a good atmosphere. Employees and customers are friendly. Most customers seem to be an older crowd, very polite. Good selection. Very fair prices.

Daniel X. • October 2, 2011choc chipper, apple pastry, and blueberry muffins are high on my list.

Andres L. • July 16, 2010Best bakery in Baltimore. Try the ricotta and raisin pastry.

Rachel L. • November 23, 2020Amazing bakery with plenty of fresh breads. The bagels are so good

Kevin J. • May 12, 2011Cajun Crusted Tilapia is a must have. Grab some garlic kale and plantains and you're set.

Kevin R. • August 6, 2010My new favorite Pizza delivery! Excellent, loads of toppings, great prices... and they are very friendly - truly appreciate your business!

Devonne J. • November 3, 2013It was delicious

Rachel L. • March 23, 2021Solid new cafe and bakery in canton. Check their website to learn when pastries are available

Kenny T. • August 5, 2016One of the family owners zana was so nice. Great happy customer service! Oh and delicious crepes

R M. • February 6, 2011Can't go wrong with either the Carrot or Squash pies. If all else fails take the traditional Supreme Bean Pie. For meat eaters the Whiting or So Much Lake Trout sandwiches are all the rage.

Phinesse D. • May 4, 2014Jazz, wine, and food on Saturdays during Spring and Summer. Nice scenery and chill location. By the way the donuts and pastries are also on point!

Katherine T. • May 6, 2013Such deliciousness. ........the boston cream donuts are fantastic and so is the strawberry shortcake

Steve C. • July 17, 2011Outstanding energy, entertainment, and interaction while they make fudge. Kudos to this crew!

Katie S. • January 3, 2012Try the 4-cheese soufflé... best way to start your day!!

Daniel G. • August 12, 2017The cruller is amazing. Soft, crunchy, sweet, a touch of savory. The honey-dipped. Outstanding. Ignore any nay-sayers, this is the donut you want in your mouth.

Naptown . • January 27, 2012Beautiful pastries in a cozy cafe setting that makes you feel like you've just stepped into a neighborhood boulangerie-patisserie somewhere in France.

Elliott P. • August 15, 2014Ask about the secret flavors like chocolate granita, and salted caramel gelato.

EDoubleE . • August 14, 2014Best bakery in the market. The cakes are good.

Kenny T. • November 7, 2016Cookies were amazing. Very expensive though

Rachel R. • July 2, 2016Awesome doughnuts and Baltimore classic smearcase and peach cake!

Nichelle M. • June 1, 2013Fuji apple chicken salad and the black cherry smoothie....love

Dottie J. • February 2, 2018Great location for before theater bite to eat. Good food, variety, quick service.

Rachel L. • December 9, 2016The cake jars are amazing. The cake was light and fluffy and incredibly sweet