Zachary Zorbas: "Try their buffet it's fabulous. High quality food at a low price and you don't have to tip :) being able to take the exact portions you need also saves money."
Karl Noelle: "This place is worth the 2.5hr drive alone. Do not hesitate to experience this wondrous fresh, local and organic Minnesotan cuisine for yourself. You will thank yourself many times over. Best service."
Kelsi Manley: "If it's busy for brunch and there is a wait.. Pop your head back into the bar! They have a full menu, and the service is awesome back there!"
Corryn Vitek: "My first visit to Fitgers didn't disappoint. The pretzels & cheese were meh, but the classic Harvest Moon wild rice burger more than made up for it. Delish! Happy to find a tasty dunkelweizen on tap!"
Alex George: "Get the Ethiopia Natural process on pour over while you can. It's light on the acidic side and has that awesome blueberry and floral notes you an only get with Ethiopian coffees."
Candi Lynn Naylor: "The crab stuffed tilapia with a sweet potato is heavenly. Coconut shrimp and a Caribbean cocktail is the perfect start to a special dinner date away."
Amelia LeGarde: "10 oz Chargrilled Ribeye. Medium rare. With lobster topping. For sides? Rice and a fully loaded baked potato. Don't forget a side of sour cream for your rice!"
Crystal Teaqo: "canal park is by far one of the most scenic and lively places in minnesota, i love it here"
Corryn Vitek: "This is a must visit for me on any trip to Duluth. Metered parking is cheap and easy to come by on weekdays. The maritime museum is free. The little cart along the roadside sells bubblegum ice cream!"