Drew Milam: "Yes, Trillium beers! And some select guest taps too. Place gets packed on prime nights, but it’s worth it to try a couple of Trillium brews. Food trucks are also usually present if you need a bite."
Emily Chalko: "Good assortment of donuts & one of the best donut shops in the financial district. The honey dips and toppings on the cake donuts were solid."
John Booth: "Excellent coffee from a local roaster. Three different single origins, plus two types of espresso blends as well as the cold brew on tap."
Beau Blinder: "You can't go wrong. Gracenote is hands down the best coffee shop in Boston. Whether you're ordering a coffee or espresso drink, these guys know how to make it perfectly every time."
Richard George: "Open to the public on Jan. 30 2020 with the following grand opening hours: Jan. 30 from 5 p.m.–9 p.m., Jan. 31 and Feb. 1 from noon–8 p.m., Feb. 2 from noon–6 p.m. Regular hours begin on Feb. 3"
Michael Hadwin: "Great salads but try the warm bowls which are awesome. Can order ahead and pay on their app. Long queues at lunch time but worth it as they move fast."
Katerina Kouriati: "I loved sweetgreen when I first had a salad from them but lately it seems salads are being prepared in a hurry and ingredients not properly stirred / mixed."
Jess N.: "Easily the best lobster roll I had in Boston! They also sell lobsters, crabs, mussels, seafood galore at a reasonable price and they pack it for you (lasts 24-36 hours). I will be definitely be back!"
Joe G: "If you are in Boston and want a Lobster Roll, this is the only place to go. Get the large, for $3 extra its worth it."
Cole Kennedy: "Now that's a tasty sandwich. If it's your first time, don't crack under the pressure. It'll be worth it when sauce is dripping down your face and the meat sweats start."
Murdo Connochie: "Pricey but worth it. Hard to go wrong with anything on the menu. My favourite is anything with pastrami."