Places To Go

Mic B.: Enjoyed the Thai peanut garlic oil over chicken & veggies!

Andy Wiener: SOOO CALI – wild arugula, crispy onions, spicy basil aioli, avocato, tomato

Luisa Bruno-Lopez: The Hibachi was great and our cook was awesome made everyone laugh including my 4 year old!

Alex Solorio: Compared to the location in Denver this place is disappointing. They have the illusion of a beer selection but nothing to write home about. Foods pricy too.

Bob Edmiston: Great Go cart racing

Colorado: The only mountain zoo in the U.S. Ride the tram around the park, check out the new Elephant Barn and hand-feed more than 30 giraffes.

Leslie Butenschoen: Crazy selection of doughnuts, and awesome military discount!

Ryan Smith: The staff is very friendly. The Almond Joy in a waffle cone is amazing!

Sarah Rockstar: Awesome spot. Great service and very yummy food. High quality ingredients. Got the trout with the green beans and fingerling potatoes. Nom nom Nom!! Will definitely come back.

Ashlynn Rae: Great hearty breakfast, and so much to choose from on the menu!

Kit Kat: If you come here often, it's worth buying the Loyalty Card

Julia Pulver: The fresh squeezed OJ is delicious! The food is great, and they give got a lot of it! I had to bring half of my breakfast home with me. 😊

Reuben Guerrero: You can't go wrong with a good old Denver Omelet! :0

Richard O'Brien: The Bear Breakfast Burrito is incredible. We mixed it up with the green chilli and sausage sauce (half and half). Great value and definitely fills the gap!