Suggestions for Italian food near Singapore

D C. • May 16, 2014You should make a beeline for the pizzas and hand made pastas (the ragu is hearty, delicious, with great texture), though the salt baked sea bass did it disappoint! Our second visit and still stellar!

mo pleasure • November 17, 2014best goddamn pizzas known to mankind. XXL was perfect for sharing (we went seafood & ham&egg). nice they let us halve the toppings. stuffed portobello as a starter was extremely tasty & generous

Neil M. • May 18, 2014Outstanding Italian cuisine and warm, friendly and efficient service. Probably the best Italian meal we have enjoyed in Singapore... A great ambience too. Looking forward to returning!

Gessica V. • October 6, 2014Pizza cotto e funghi was delicious. Best pizza experience I had in Asia!

Don Miguel :. • October 1, 2012The best Lasagna Bolognese I've tasted by far...you should try it when dining here.

Melvyn T. • September 29, 2015Best Italian Cuisine I have tasted so far. Burrata is great! Staff is attentive and friendly. Good experience.

Time Out Singapore • January 30, 2012Experience San Valentino in four courses! This would include a glass of prosecco, Atlantic scallops, carnarolli risotto with king prawns, braised lamb or grouper fillet and of course, tiramisu! ($128)

Edd • March 20, 2016Authentic and welcoming, this is pasta haven. The flavors speak for themselves. And oh.. Do make room for one of the best Tiramisus in SG.

Stéphanie • November 8, 2020Authentic Italian food made with love. Want something else? Just ask, they will make it for you on the spot. Check their weekly specials, they serve what’s fresh and in season!

Alphonsus L. • July 12, 2011Ribeye steak, Escargot and Crab meat pasta, the best!

Elizabeth L. • March 9, 2017Fantastic wood fired pizza and their pastas are not bad too. Love their wine pairing menu that comes with visual recommendations.

winnie o. • September 28, 2015Great Italian Fare! Pizzas r fabulous.Simply shiok! Must try spaghetti cartoccio..we make weekend trips from the west to dine there.Expats choice for italian restaurant & locals treasure in the East

Lurimaya F. • June 17, 2016Those Truffles fries are awesome as are their pizzas, Favourite being Parma ham & figs - YUM! The service is always excellent! One of best pizza places in Singapore with reasonably priced food.

Jessica C. • June 7, 2014Awesome service. Must try their Grilled Eggplant (starter), Ravioli Con Carne, Squid Ink Seafood Pasta and Tiramisu. Call to reserve.

Cynthia G. • August 17, 2014nice little italian resto & friendly staffs. must try the lobster bisque pasta and chefs special : pork belly with apple compote. the portions are good to share for 2, prices are reasonable.

Joanna • June 30, 2017The best Italian food in Singapore! Save the flight cost and come here! Authentic, indulgent!

Cheen T. • August 16, 2015Agree with 4SQ Nancy - everything tasted yummy. We enjoyed our day's special (tomino cheese) & pastas: spaghetti carbonara, penne bolognese, squid ink spaghetti, tagliatelle tartufo, lobster ravioli

Fredrik S. • September 10, 2014Great food, Italian service (in the good way) and a nice vibe. Perfect neighborhood restaurant. Tasty pizzas, good pastas and also a nice house wine.

Nik B. • September 7, 2015Best pizza in Singapore by a mile. Just don't go OTT on the DIY menu!

iPris • January 4, 2013Best Italian restaurant in greenwood area, tucked away on Greendale. Very generous on their truffles dishes.

Trảm Phong T. • February 2, 2014The ice lemon tea's quality has surprisingly felt short recently.Still one of the best place to try delicious but affordable pasta.

Naveeshini N. • September 17, 2017We had the truffle fries and margarita pizza with the seafood pizza.The food was absolutely amazing,I don't think I've ever eaten a pizza this good in Singapore.Really great ambiance too!

Choon Heng L. • March 17, 2016Amazing place with great Italian food, wine, liquor and desserts. Managed to find grappa here. Try the duck leg confit and grill octopus tentacles

Katrine • October 9, 2014The Interior is fascinating, cozy and private. They serve the best crepe,fresh Italian dish and Indulge yourself with unlimited belguim sweets. Must try!

Pat C. • March 7, 2015Meal for two: sit by the bar, order Napoletana pizza and the Alle Vongole pasta, grab some beer, and you're in for a treat!

Cookie B. • August 29, 2014Best chicken wings, spam fries and pizza washed down by Stella draft

Morwens • April 7, 2018Exceptional!! Well executed meals and warm Italian hospitality! I had peach with burrato and parma ham for the first time in my life. It was 'WOW'! Highly recommend. Their veal ravioli was gastronomic

Merlina K. • November 21, 2016The chef's secret menu - chilled angel hair pasta with uni, scallop and truffle is to.die.for! Throw in caviar for a definitely extra foodgasm..

Wen W. • September 2, 2015Excellent and attentive service. Starters were good and we shared the porcine and burrata penne bake which was heavenly. $9 glass of pinot grigio definitely worth it!

Winston C. • May 19, 2013Great food, amazing old school Italian restaurant which is practically an institution by itself. Best Ciopinno ever