"Its one of the best place to get a taste of bengali cuisine when you want all things in one place and local gastronomical knowledge is limited! A must try..."
"Macher Paturi - Red Snapper steamed with mustard in banana leaves & Daab Chingdi (Coconut Prawn) - Prawns cooked in coconut milk with a tinge of sweet and a spice kick aftertaste - a must try!"