1. Barcelona Wine Bar
9.1
1622 14th Street NW (btwn Corcoran & R St NW), Washington, D.C.
Wine Bar · Logan Circle - Shaw · 138 tips and reviews
Marta D.: Can't complain about a single dish! Loved the hangar steak, the pork/foie Gras sausage, tuna tartare, any mushroom dish! Everyone is very knowledgeable on wine and each one we tried was excellent.
Lynn Pina: The hangar steak is awesome as are the brava potatoes. The chorizo with figs is too sweet and sticky.
Tamer Sozer: Just arrived D.C,I guess it is one of the best Tapas food in city.Service is great , bread , lots of tapas , hanger steak is delicious...
2. Bistrot Du Coin
8.3
1738 Connecticut Ave NW (at S St. NW), Washington, D.C.
Bistro · Northwest Washington · 137 tips and reviews
Chris Abraham: There are three things one should try: Gratinée des Halles (Onion Soup), Moules Mariniers, and Onglet à l’échalotte (Hanger Steak and Fries) Read more.
Shawna Crosby: Best french food! Loved the onion soup and hanger steak!
Colleen N: From Washingtonian: Classic Benedict, tartiflette, hangar steak, frites.
4. Boqueria
8.7
1837 M Street, NW (at 19th St NW), Washington, D.C.
Spanish Restaurant · Connecticut Avenue - K Street · 129 tips and reviews
Robb Fitzsimmons: Washingtonian says don't miss: Sautéed spinach with raisins; grilled hanger steak with shishito peppers and mojo verde; kale salad with carrots and labneh; fennel-and-grapefruit salad.
Burcu Deger: Wine selection is not the best so better try something else to drink... Hanger steak, eggplant pita, patata brava and spinach salat are good... Churros are just OK!
Claus Cibils: Very good food and attention, the cream croquets, alioli awesome and very nice claritas. Brings good memories of 8 years en S-pain.
5. Blue 44
7.4
5507 Connecticut Ave NW (at Livingston St NW), Washington, D.C.
American Restaurant · Chevy Chase · 29 tips and reviews
diane querey: this place is solid. love the hanger steak and the ratatouille (sp?)
Rita Lassiter: Had the great hangar steak. Deelish ! Everything on the dessert menu is awesome.
Elena Godfrey: It's a small neighborhood spot. A small menu, which changes seasonally, is loaded with adventurous takes on comfort food. The chicken and burrata sandwich currently on the menu is amazing!
6. Central Michel Richard
8.4
1001 Pennsylvania Ave NW (at 10th St NW), Washington, D.C.
American Restaurant · Downtown-Penn Quarter-Chinatown · 109 tips and reviews
Epicurious: Ask for a table near the bustling, open kitchen, and watch the expert French chefs create your luscious lobster burger or hanger steak with the city's best frites.
Epicurious: Look for hanger steak paired with possibly the best frites in town and salmon cooked to near-melting, served with lentils that are both creamy and tangy. Read more.
Washington Post: Best bets: lobster and tuna burgers in addition to the beef standard. The fried chicken is also incredible. Read more.
7. Doi Moi
8.5
1800 14th St NW (at S St NW), Washington, D.C.
Asian Restaurant · U-Street · 89 tips and reviews
Kat L: Skip the blue bottle coffee. Too much ice! Order the chicken curry, crab fried rice or curried rice salad. Sablefish was under seasoned. Hangar steak was tasty but nothing special.
Reserve: The Chiang Mai Chicken Curry is a fragrant coconut curry with egg noodles, pickled mustard greens, shallots, chili oil, crispy noodles, scallions and cilantro. Read more.
Washington Post: Part Thai, part Vietnamese, Doi Moi is pleasure. Mark Kuller (Proof, Estadio) and chef Haidar Karoum returned from Southeast Asia to create flavors that some foodists compare to Little Serow.
8. Blue Duck Tavern
8.6
1201 24th St NW, Washington, D.C.
New American Restaurant · West End · 203 tips and reviews
Zintiha G, Loya, REALTOR: Their hanger steak and crab cakes are amazing!! Must try!!
Stephanie Hellerman: Outside patio with water fall, summer salads and ice tea. Great service.
Dee: One on DC's best Breakfast/Brunch Spots.. their open kitchen makes for unique indoor decor and ambiance... Amazing Eggs Florentine,the yummiest sticky bun 😍 complemented by a good cup of coffee ☕..
10. Shaw's Tavern
7.8
520 Florida Ave NW (at 6th St NW), Washington, D.C.
Gastropub · U-Street · 80 tips and reviews
Ryan Stevens: The hanger steak was absolutely the best I have ever tasted! And it was Served on a bed of the most amazing potato salad!
Andrew Doll: Great neighborhood bar with a small, but exciting food menu, as well as a great draft and cocktail list. Fun/well priced happy hour, with extra daily specials!
Tim Baird: Just like your boyfriend, this meal will not fulfill you.
11. Art and Soul
7.6
415 New Jersey Ave NW (btwn D & E Sts. NW), Washington, D.C.
Southern Food Restaurant · Downtown-Penn Quarter-Chinatown · 106 tips and reviews
Claire Bear: The dog hanger steak for $5 is a great deal!
Bitches Who Brunch: Cocktails for $6, wine for $7, and draft beer for $6. They offer seven different types of wine to choose from during HH. The robust food menu which includes calamari and fried green pickled tomatoes. Read more.
Behrad Eats: No questions about it, must get the fried chicken. The breading has the perfect crunchiness to it and the chicken is very moist and juicy.
12. The Grill Room
7.9
1050 31st St NW (C&O Canal), Washington, D.C.
American Restaurant · Georgetown · 7 tips and reviews
Washington Post: Soup bowls tend to return to the kitchen licked clean. Smoked tomato soup arrives w/ a slender crouton, dappled with a vivid red pepper puree. Pureed cauliflower whispers of garlic, fennel and bacon. Read more.
Alex O.: Great terrace for breakfast, lunch & dinner...
Alex O.: Great a la carte Brunch every Saturday & Sunday
13. Et Voila!
8.3
5120 MacArthur Blvd NW, Washington, D.C.
Belgian Restaurant · Palisades · 27 tips and reviews
R B: It is the best steak frites in the city, if you appreciate real Belgium steak frites. And the owner and all staff are awesome. And the scene is vibrant and warm. Very European. Don't miss it.
Washington Post: Every neighborhood deserves an Et Voila!, a source of Belgian steamed mussels and beer-based beef stew that is priced for regular workdays.
Washington Post: *** stars in Tom Sietsema's Fall Dining Guide 2011 ("As rich as the savory stuff is, forge on to dessert," Tom writes.) http://wapo.st/mZmDTV
15. FIG & OLIVE
8.1
934 Palmer Alley NW, Washington, D.C.
Mediterranean Restaurant · Downtown-Penn Quarter-Chinatown · 41 tips and reviews
Faridih Bolognini: Happy hour with crostini enjoyed in comfy couches. Bronzino with fig & balsamic was tasty too.
Io As Soon: It's a very good restaurant. Wine and food are tasty. You have a dj at the night and the place around is beautiful. Then Staff is very kind
Bitches Who Brunch: The Bitches say: A. We had a delightful, delicious experience at the posh Fig & Olive. Once it’s cleared for Salmonella-free business again, we’d take our chances and go back again. Read more.