Real Lao food. Be adventurous, it's worth it. Can't miss: naem khao (crispy rice), any grilled meat (ping), sai oua (sour sausage), than mak hong (Lao papaya salad, funkiness at its best).
Fried quail whispers of ginger, garlic, oyster sauce but shouts of white pepper. Delicious. Sliced pork sausage eaten with matchsticks of fresh ginger is charcuterie by way of Southeast Asia. Read more.
The Chiang Mai Chicken Curry is a fragrant coconut curry with egg noodles, pickled mustard greens, shallots, chili oil, crispy noodles, scallions and cilantro. Read more.
This combination cafe, restaurant, clothing store has an upstairs cafe with a rotating selection of savory options like the popular croissant with house-smoked salmon. Read more.
The house namesake Chaplin ramen, the super garlicky stamina spicy ramen and the Chaplin A.S.S. spicy sour are all great. Your belly is guaranteed to be fully satisfied no matter which you choose. Read more.
The People Republic of Caesar has tasty creamy dressing with well seasoned chicken. I will be coming back soon!