A new upscale Moroccan restaurant similar to Aziza. Try the duck liver with pistachio, cocoa, turnip and satsuma or the basteeya with duck, almond and golden raisin. $$$$
The classics are all great: siu mai, har gow, porridge, turnip cake, leaf wrapped sticky rice. Don't leave without some egg tarts.
This is both a place to find a good cocktail and a few oysters or to sit down for a good French dinner of duck breast with carrot mousseline, turnips, and ancient grain risotto. Read more.
The Le Gaspar Burger at Gaspar Brasserie is new to the menu and you need to try it immediately. It's served with shallot confit & oven-dried tomatoes on a brioche bun. Ask them to add brie! Read more.
Tasty dishes with comfortable atmosphere and the best customer service. Got chai tea on the house after dinner!
come for the paella, stay for the great service, ambiance + cocktail list. bring friends, lounge a while.
"Tapear" time at this new SoMa Spanish stunner consists of $6 tapas plus some $5 beer, cider, sherry, vermouth, and sangria, as well as $6 wine. Read more.
Burger and fries is an awesome choice and Dylan was a great server!! Awesome wine list. Something for everyone's taste.
Have a burger and fries at the bar. Why not?...it's #38 on 7x7's Big Eat Sf 2010. Read more.
SF has never been mistaken for a fine dining town, yet the two-year old Spruce has proved to be an absolute homerun in its ritzy Laurel Heights environs. [Eater 38 Member] Read more.