The spoonful of happiness is definitely a recommendation. Uni, quail egg, tobiko ponzu, an limo, oh, my!
In the Arctic Char at Bar Crudo in San Francisco, the fish fillets are topped with horseradish crème fraîche, wasabi tobiko and fresh dill. Read more.
Think stuffed Azuki almond banana French toast with Japanese red beans and mascarpone, a salmon benedict with tobiko and Hollandaise, or the ever-comforting Chinese rice porridge, Jook.
We love B-Star's jook for a comforting, flavor-filled brunch. Toppings range from preserved egg and shredded pork to mushrooms and a runny poached egg. Read more.