Get the penne with olive oil, garlic and sun dried tomatoes - then add Italian Sausage. You won't regret it!
Incredible Italian food in SF. Order the Pappardelle with Rabbit Sauce, there's a reason why it won an award.
Chris is an awesome bartender. Ask him for a shot of Cynar. After you eat the gnocchi!
Awesome Deli!!! Had the Molinari Special and my wife had the chicken Parm and added sun dried tomatoes. Enjoy!!!!
Best Dishes Under $10: Italian deli sandwich. Choose your own freshly baked bread, and select from high quality charcuterie and cheeses. More: http://bit.ly/TbwLaH
Locals have been shopping here for house-made pastas, cured meats, Italian groceries, and imported cheeses for over a century. Sandwiches are great for a picnic. - Green Guide Editor
Try a slice with Green Olives and Sun Dried Tomatoes - great combination!
Closest you would get to NY pizza. So good!
A little hole in the wall place with good prices. Got the Mediterranean pizza and it was delicious. Don't let the location creep you out at night, plenty of lights under the free way and roads.
Fav pasta here: chicken sun dried tomato fusilli special
Crispy super thin crust is the way to go!
Lookin to watch your carbs? Try the liter of red
I always get the pesto bagel with sundried tomato cream cheese. They also have these amazing donuts they cut in half and fill with custard and fresh fruit.
If you want a fresh, tasty donut (cake, yeast, old-fashioned, jelly, cinnamon roll or fritter) then step up to the double-wide case where the glazed, sprinkled, frosted or unadorned confections await. Read more.
Huge ass donuts!!
The sundried tomato and spinach pizza!
Great spot for a late-night slice. Surprisingly tasty! Makes a great treat after catching a movie across the street. Love the Martha Mia pizza.
cash only!
Their food is excellent, the smoked chicken hash with poached eggs and sun dried tomato Hollandaise, or the cinnamon beignets with lemon curd, add on quaint back garden patio, and you have everything.
Fried Olives are a must. The French toast is some of the best in the city! Ask nice and they may do a half order for you during brunch.
Outdoor patio is fantastic. Try out the chicken hash pepper dish for sunday brunch.
Mathilde is serving lunch, dinner, and Sunday brunch.The menu consists of classic French bistro dishes like beef carpaccio, duck leg confit, and grilled flat iron steak. Read more.
Extremely delicious French food. Grandma quality level.
Great food and great service. One of the best meals I've had in SF.
Greek of the Week grilled eggplant sandwich on a dutch crunch roll. Yum.
If you're ordering a Cobb salad, you might as well just go to Whole Foods and get a head of lettuce. Chop it up yourself, toss on some dressing, saved yourself $8.
Great sandwiches. Great people, and you can get coffee brewed by the cup.
An intimate setting for concerts. Building interior has good character not seen in more modern venues.
COLD upstairs.
The place to see acoustic music, it is an absolutely transcendent experience.
Californian fare from local ingredients with an open kitchen. Get Tagliatelle with Dry Aged Beef and Sundried Tomatoes ($9), it's ideal Read more.
One of my favorite places in SF. Porcini Doughnuts are off the hook. Farm-to-Table restaurant. Seasonal ingredients from local places.
Bread, oysters, beets, porcini doughnuts, cauliflower, snow peas, ramps, spaghetti w/ goat cheese, salmon, steak, olive oil cake with strawberries. Oh forget it, just eat everything on the menu.
Best "Detroit style" pizza I've had in SF so far!
Came back and had the buffalo wings - amazing! It is a tough call about which of the wings to choose to order; both are so delicious!
This is the best pizza that I’ve had in San Francisco. I can’t stop thinking about the buffalo chicken pie!! The burger looks great too, but I’m going to need a bigger stomach.
Get the cracked pepper turkey with rye breed and everything on it for the win. The cookies and brownies are also dank
Great beer selection
VOTED BEST IN THE BAY. Best sandwiches in the city. Nicest folks.
Pizza with spinach, sundried tomatoes and goat cheese, then the molten chocolate cake. Add Primitivo for a great meal.
Beautiful restaurant and great food! Papparadelle is a must. And for dessert get the Bomboloni Caldi, their house made doughnuts.
Lovingly made in NYC, CHI, SEA & LA