Get the toasted ravioli- you will not be disappointed!
The best toasted ravioli I've ever had & I'm a native St. Louisan.
Pastas are awesome, the spinach dip and ravioli are great and falafels are spicy
The best toasted ravioli ever!
The famous & extremely delicious toasted ravioli was first invented here back in 1943. Portions are massive - be prepared to share or take home leftovers. Service is exceptional! This place is a must!
THE BEST Toasted Ravioli.
Some of the best Italian in St Louis. Get the toasted seafood ravioli app!
Toasted Seafood ravioli, salad, great pasta.
The toasted raviolis are amazing!
Gotta get the original toasted ravioli... the first and still the best in STL
Best Toasted Ravioli that I have had, and the seafood linguine was outstanding.
Toasted ravioli and chicken parm sandwich are the bomb...
Try the Wild Boar Ravioli! Very Good!
Best of '12: Wild-boar ravioli and ribeye at Eleven Eleven Mississippi, 1111 Mississippi Avenue, Lafayette Square. Submitted by @craigyoung5 Read more.
Their flat breads are excellent! I also had their crusted ribeye and it was one of the best ribeyes I've ever had. I tried their duck and it was ok and their wild boar ravioli tasted awesome!
The best toasted ravioli in St. Louis...once you've had theirs, you won't eat them anywhere else.
Love love love the toasted ravioli especially with a Rigazzis fish bowl of beer!
Amazing toasted ravioli!
Best Italian food in town, try the toasted raviolis, original dumpling style family recipe unique only to St. Louis. Wonderful food from a wonderful Italian family tradition!
Fantastic service! Be sure to try their award winning toasted ravioli!
Delicious seafood linguini and toasted raviolis!
Highly recommend the burnt end raviolis and brisket sandwich. So delicious!
Burnt End Toasted Ravioli!
Burnt Ends Toasted Ravioli, need I say more?!
Get the delicious roast beef sandwich and some made-to-order toasted ravioli.
I have only purchased the frozen meat raviolis and they are amazing. Try it with pesto it's the best!
Sazzita sausage links are awesome on the grill, spaghetti, Pizza, omelette, they are magic!
Try the toaster ravioli or pizza and play some bocce!
Guests can sit inside and select from items such as toasted ravioli, chicken strips and wings (available grilled or fried) to start. Milo's main events include sandwiches, pastas, burgers and pizzas. Read more.
The piping hot T-ravs at Milo’s will keep you coming back for more, with their robust beef filling, Parmesan-dusted shells and a terrific marinara dipping sauce. (Betha Whitlow) Read more.
GUIDO'S PIZZERIA AND TAPAS PRESENTS TO YOU:RECIEVE A FREE ORDER OF TOASTED RAVIOLI WHEN YOU SPEND $25 OR MORE. *DINE IN ONLY*NOT VALID WITH ANY OTHER OFFER.ONE COUPON PER VISIT;EXPIRES JULY 24 Read more.
If visiting St. Louis you've got to try fried ravioli, and Guidos is home to some of the best around.
The toasted ravioli tastes wonderful.
The crab ravioli is amazing !!!
Beautiful place! Have the Toasted Ravioli for an Appetizer. Chicken Parm is a great dish as well.
Crab ravioli is delicious.
Fantastic homemade ravioli! :)
Esquire: best Italian food in U.S. is in NY? they haven’t been to the Hill in STL. Crown jewel of area is CHoP - menu w/no fuss but tons of flavor + they serve amazing toasted raviolis, STL classic
Best of '12: Vitello con granchio at Cunetto’s House of Pasta, 5453 Magnolia Avenue, Hill. “Veal with crab and delicate cheese sauce, generous side of pasta with free house wine,” says @robhutti. Read more.
Try the Pepperloin Filet! Amazing texture! Also best homemade toasted ravioli the home city of Ravs!
Skip the toasted ravioli but do grab the Caesar.
The BEST toasted ravioli in St Louis, amazing mushroom risotto and twice baked potato, filet mignon cooked to perfection, ask for the prawns stuffed with blue crab, lobster tail, Italian cheesecake!
The wild mushroom tortellini were stuffed as big as raviolis. Yum
It's not on the menu... Bit ask for the fried ravioli. And put the Gorgonzola cheese on it. Yum!!
The house salad is a must-have: pistachios, prosciutto, and parm on romaine with a balsamic vinegarette that has the creaminess of ceasar. Tiramisu is light and fluffy. Excellent service. Low lunch $!
Lovingly made in NYC, CHI, SEA & LA