The harissa fried chicken is, hands down, the best fried chicken I've ever had. Crispy but NOT greasy, and tons of delicious flavor. Can't wait to go back.
Comfort food done well. The fried chicken is excellent and so is the meatloaf. Portions are quite large and are better enjoyed when shared.
Try these finger-lickin' good fried chicken flavors: Pad Thai (lime, roasted chili, crushed peanuts) and Furikake (toasted sesame seeds, bonito flake, nori). Read more.
Café Soho’s bon chon, or Korean fried chicken, is twice-fried (meaning more crunch, less grease) and served with a mysterious spicy/sweet soy dipping sauce and a side of pickled radish. Read more.
Andy's Chicken is the best fried chicken I have ever had. It's a brand new joint in Fishtown stop in and get some. Be prepared to wait sometimes as they are extremely popular.
The menu is a bit disorganized, but the food is (for the most part) on point, with only some misses. Definitely get the uni, cod fried rice, octopus carpaccio, lamb chops, and Japanese fried chicken.