The 11 Best Places for Seafood Sandwiches in Oakland

Bob Lee: Great hole in the wall joint....friendly service as well. Their fish sandwich is so tasty!

Matt Bush: Get the fried fish sandwich

Loraine Laurente: The BEST Fish Sandwich EVER!!!

Kern Lee: Crab sandwich melt and I will figure out dessert later

Ariadna Badalamenti: If you go before a game get there early to have dinner/lunch. The crab sandwich, crab salad & onion rings are great. Make sure you save room for ice cream, the selection is FANTASTIC!

Charisse Jones: The crab sandwich is my favorite

Zennie Abraham: Order the Smoked Salmon Sandwich!!

J: I had the bellini of the day (peach bellini) and savory French toast. The entrée is really good - forking over the extra $2-$3 for the prosciutto is worth it!

Zennie Abraham: Order The Obama Llama Vegan Sandwich!

Brigitte: The crab sandwich is a classic

Zacky Ma: Love crab and avocado omelette!

dan tamura: Used to be a brothel in the late 1800s. Now you can grab a nice Sunday brunch there!

Andrew Drake: Fish sandwich is extraordinary - perhaps the best I've ever had.

G.R. Medina: Pepperoni and Sausage are made in house. Tried the sausage, excellent. Next is pepperoni. BEWARE ONION HATERS (red onions on almost everything even if not listed)

Ludi Chow: Cheese curds, goddess salad, three-cheese pizza with pancetta: all delicious! (They are pretty liberal with salt though.)

Michelle Alexandria: Calamari is great to share (avoid eating the peppers unless you like spicy). Fried chicken and the po'boy crab sandwich are a must try!

Maggie Sheldon: The no-cheese mac and cheese is so good! I also love their bread pudding. Get a cocktail, share some small plates. I stick to the small plates vs. the entrees.

Debra Mattson: This place is so NY. Love it!

Crillmatic: Try the Southern Fried Catfish Sandwich W/Spicy Slaw & Potatoes (via @Foodspotting)

Brook Shelley: Super scrumptious breakfast foods. The sausage is awesome and so are their breakfast sandwiches.

Daniel McChesney-Young: Coffee. Now made with jet fuel.

pj calihan: Salads are always amazing and the butcher block is the perfect cholesterol rush after spending quality time with my PT

alexis milana: Crispy. Pork. Belly. You need know nothing more.

Michelin Travel & Lifestyle: Grab a seat at the concrete chef’s counter if you are a fan of close up cooking and how butter is supposed to be used; over, and over, and over again. - Inspector

Phillip Wharton: Chili burger, butterscotch milkshake, krinkle cut fries

Amoura B.: They're still deeeeeelishis & they DO take MC & visa

D@n S.: Fries are standard crappy krinkle-cut frozen ones. I recommend being bold and trying a different side!

Rich Yannacone: Best of the big burger chains!

Kevin Riggs: Don’t get the Bacon Double Stack. It’s awful.

Joseph Le: Great late night food. Get the baked chicken/pork!

George Dy: They've moved next door and to a bigger space!

Joshua P.: Best bubble tea around, and if you stop by before 6pm it's only $1.65!!! You can't beat that price anywhere in the Oakland area.