The 9 Best Places for Chocolate Ganache in Oakland

Brian Strauss: One of the best places around to go when when you must put something good in the table and you have no time to cook. Excellent ravioli, best roast chicken in the East Bay.

Vance Harper: Always the best selection of fine foods from local to global -- particularly olive oil... Ask for a guided tasting by one of the friendly buyers.

Bravo: For those certain food items you just cant find anywhere else, from stocks to gelatin sheets. -Tim Nugent, Top Chef Just Desserts

Kevin Colaco: Unbelievable selection of pastas, fish and cheeses. Great place for coffee and did i mention the morning bun

Mamie Lai: Seeds and cheese are delicious!

Harold Hoffman: The pavlovas are a nice and light fruit dessert

A R: Gluten-free cupcakes are delicious! 😋

Becky Moline: Good assortment and prices. Helpful customer service.

Kimmy Sie: Salted caramel!! Signature cupcake!!!

Jones: The royal cake , chocolate is really good. The pistachio on the side is excellent.

Ben Smith: get the chocolatine

Annamarie: Not Paris...but sure is a great reminder.

Danielle Hunt: We got birthday cakes! They even had a vegan cake, which was great!

Adrian Phillips: Picked up a flourless chocolate cake for a party that was rich, dense and incredibly tasty. It had caramel topping which made it even more brilliant. Only $20, great spot to pick up some desserts.

Tom Bellino: Best croissant I've ever had!

Marian Elbert: Shrimp and grits, fried chicken, and the bourbon tart. Do it!

SFGate: Cocktails are a strength in this southern style restaurant. Stop by after work tonight and take the edge off of your day with a margarita made with bourbon. Read more.

Brian Killen: Fried chicken os off the hook.

Maggie Sheldon: Soy latte and pumpkin bread are my favorites

Luis Gachuz-Meza: Lots of cruisy creeps, but the baristas are nice!!

Lissette Ruiz: At 6am there is this creep sitting near the register approaching every woman with the "hello beautiful, can I be your friend" .... I just want my carm frap.

Elizabeth Price: A perfect place to sit by the lake when the weather is nice. Get a cocktail and an appetizer. Perfect!

jemal diamond: View the lake!

Kurt Johnson: Omg taco Tuesdays on the water in the sun!? I'm dying. I'm dead.

Richard Chen: My favorites: Chocolatine, Frangipane, Orange Currant Scone, Morning Bun, Mini Chocolate Chip Scone, Rustic Baguette. And the coffee.

Sahar A: Raspberry croissant was delish! Can't wait to try some of the fruit tarts.

Harold Hoffman: They have hot cross buns during the Easter Season