1. L'Artusi
9.3
228 W 10th St (btwn Bleecker & Hudson St), New York, NY
Italian Restaurant · West Village · 398 tips and reviews
Sonal U: Get the Mezzaluna pasta and ask them to make it spicy. So delicious. On par with the spaghetti.
Tessa Spycher: Their pasta is amazing. Also loved their steak tartare special. Can't wait to go back!
AmateurConcierge: The menu is all hits. Loved the blueberry kale salad, the corn with chorizo and chilies and you literally can't miss with the pastas
2. Carbone
9.1
181 Thompson St (btwn Bleecker & W Houston St), New York, NY
Italian Restaurant · Greenwich Village · 243 tips and reviews
IrmaZandl ZandlSlant: Amazingly good!!! Raw tuna appetizer, linguini vongole and cheesecake. Great vibe, terrific service and delicious food.
Sunny H: The spicy rigatoni is a must and the veal parmigiana is excellent.
jansen c: Amazing baked clams, spicy rigatoni volka and tortellini are must try! Meatballs was delicious, service as you can expected from a Michelin star restaurant
4. Osteria Morini
8.7
218 Lafayette St (btwn Kenmare & Spring St), New York, NY
Italian Restaurant · SoHo · 301 tips and reviews
Josephine Son: Casual, relaxed but fun atmosphere. Get the seafood salad, tagliatelle, roast chicken and finish with panna cotta! Yummers!
Dalia Schwartzman: Delicious pastas! Try the truffle ravioli! Amazing!
Andrea Barrezueta: Super fresh pasta with great ingredients.., always a great meal
5. Cotenna
9.0
21 Bedford St (btwn Downing St and 6th Ave), New York, NY
Italian Restaurant · West Village · 241 tips and reviews
Tim Backus: Good date spot. Perfectly portioned pasta and outstanding service. Everything is easily shared and the staff is extremely knowledgeable about the wine.
K: Great service with a smile, lasagna was simply delicious. Very affordable. Space is small yet cozy.
hania albraikan: I tried Burrata,feta cheese salad and bruschetta for starters and mac & cheese and arrabbiata as main course all of them were perfect , the restaurant is cozy with nice atmosphere and service 👌🏼
6. Malatesta Trattoria
8.6
649 Washington St (btwn 10th St & Christopher St), New York, NY
Italian Restaurant · West Village · 197 tips and reviews
Lee Hoffman: Food is amazing - The best gnocchi I've ever had. Spaghetti and chicken melanaise were both fantastic as well. But it's a hassle - cash only, middle of nowhere, always a wait.
Sudhi: Spinach gnocchi is so good. They accept cash only.
Kristina P: you can't go wrong with the pasta: spinach gnocchi and tagliatelle were both amazing.
7. Eataly Flatiron
9.1
200 5th Ave (at W 23rd St), New York, NY
Gourmet Store · NoMad · 1479 tips and reviews
Elvis Rodricks: Pizza and the periodic ravioli lemon spinach is simply fantastic!
Yvette Thornton: Fresh Pasta, the Beer Garden, Fresh fish, Fresh breads, Amazing Espresso and Gelato!
Valerie Seckler: Try the lasagna al forno bolognese, with beef, veal & pork nestled between 8! layers of thin lasagna noodles.
8. Scarpetta
8.4
88 Madison Ave (at 29th Street), New York, NY
Italian Restaurant · NoMad · 271 tips and reviews
The Corcoran Group: Warm and enticing Italian restaurant. Try the Mozzarella In Carrozza followed by the Short Rib Agnolotti or the Duck & Foie Gras Ravioli. Try not to fill up on the delicious bread basket.
Food Network: Scarpetta, Scott Contant's seasonally-inspired Italian restaurant, serves delicious dishes like Creamy Polenta, Duck & Foie Gras Ravioli and his signature Spaghetti.
HOBNOB Magazine: Fun, upscale Italian fare. Soft Shell Crab app, fantastic bread + spreads, Tagliatelle w spring vegetables. see photos at: http://www.facebook.com/album.php?aid=81277&id=765634189&l=521d0e7887
10. San Marzano
8.4
117 2nd Ave (at 7th St), New York, NY
Italian Restaurant · East Village · 187 tips and reviews
Keith McKenzie: Prices are outstanding for delicious fresh pasta dishes. This excellent location might finally be matched with some excellent food.
Nicole Formica: Choose from an amazing array of homemade pastas and sauces. For only $9 a plate, you can't go wrong!
Michael Papacz-Capik: Great date spot. Delicious pasta! The starters and the deserts are also amazing. All of this for a great price
13. Rubirosa Ristorante
9.2
235 Mulberry St (btwn Prince & Spring St), New York, NY
Italian Restaurant · NoLita · 844 tips and reviews
Roberto Bua: Get the lasagna (definitely the crown jewel) and the baked clams. Old school Italian-American food with a modern twist.
Andrea Hartman: Ahhmazing!!!! At the suggestion of the bartender, I had the spaghetti & meatballs (over pizza), and it was the best I've had since Italy!
Kevin Skobac: The vodka pizza and spaghetti & meatballs are both fantastic
14. Raffetto's
9.2
144 W Houston St (btwn MacDougal & Sullivan St), New York, NY
Gourmet Store · Greenwich Village · 39 tips and reviews
Helena M: Amazing homemade pastas and sauces, but don't miss their imported preserves from Italy. Delicious and reasonably priced, too! They make a great gift.
Oh: Fresh chestnut pasta is amazing - get it cut in front of you!
Matt www.Travelyaps.com: Bolognese and spinach pappardelle is beyond perfection.