Service is excellent and makes you feel like royalty! Everything is good here! In particular: scallops, lobster, bison and pheasant.
By far the best restaurant in the city, with outstanding service and impeccable food produced by Chef Alfonso. Chef does all of his own charcuterie for his guests at Chez Philippe. Items like chorizo Read more.
Make reservations way in advance. We got really lucky with only a week early. Delicious food. A new local favorite.
Try the brussels sprouts. They will change your mind about this much-maligned veggie. Read more.