The 13 Best Places for Spare Ribs in Manila

Gene Mark Loresco: Try: Soy Chicken Rice, Tomato Pork Chop Rice, Ham Soi kok, Hakaw, Siomai, Chicken Feet, Pork Spare Ribs, Wai Ying "sabaw", Wai Ying House Tea, Coffee, Milk Tea

Joniño Yu: Chunky siomai, beef wanton noodles, radish cake with oyster sauce, chicken feet & spare ribs the best

Anicadianne: I love the steamed spareribs!

Marco Cesar Abrazado: they have the best spicy spare ribs and salted fish & chicken rice in town.

Patcha Tiopes: Spicy Spare Ribs, Salted Fish and Chicken Rice is so good! :) but service was a bit bad.

Glenn Go: Still one of the best and authentic shabu shabu restaurants here in manila

Austin Jed Estebar: If you're going to eat one dish in this place, make sure it's the pork spareribs.

Rain Tan: Anything with java rice (chix or pork bbq, spareribs, etc) are specialties but this place is generally popular for classic Pinoy dishes. Great comfort food.

Lito Bagaporo: one of the best grilled spare ribs and grilled chicken served with java rice and what we call "atsara"

Catherine Argonza: Their plain congee and Tausi Spareribs are the best :)

Levin Galang: Sweet and sour pork. Siomai. Spareribs with tausi. Yangchow fried rice.

MeAnn Uy: Love their shrimp dumpling! their Shabu Shabu is one of the best i've tasted.

Kim Z: Spicy spare ribs! 👌

M.a. Manansala: Siomai, Spicy Spare Ribs and Yang Chow are to die for.

SHP bibimbab cafe & restaurant: yang chow is best choice

Choak O'Connell: Great gambas, crispy pata & spareribs adobo!

Maryam: According to them all meals are good for one person only, try to get beef spare ribs its good for two.

Lemon Aquino: Chicken a la Kiev is the bomb.

Joyce Dominguez: Spicy squid and spare ribs are the best....

Miles Ng: Must order: Yang chow fried rice, Long live lami, Spicy spare ribs and more!!

Tzoneph: French bean, tausi clams, misua co, salted fish rice, sizzling beef tenderloin and fried squid

Brian Joseph: Everything is yum! But I love their spareribs and siomai!

Jethro Garcia: I never regret that whenever I go here, I always order for their Wanton Spareribs! I highly recommend for you guys to try this! Thank me later. :)

Melo Loyola (羅光明): Our family has enjoyed this for 3 generations:Halo-halo congee then ask for extra bicho. Add siomai/spare ribs on the side. House Tea for drinks. Dnt 4get the chili! Lastly,almond jelly for dessert!

Wilbert Uy: The best orders: fried misua, salt and pepper spare ribs, fried calamares.

Jane Tolentino: Birthday Noodles and Salt and Pepper Spare Ribs aaaaaand Lemon Chicken!

Allavouteve: Should try there sizzing oysters! YUM!!!!

Javey Mercado: If you liked their beef lamien, you'll like their spareribs lamien even better! Try it!

Marjorie Gavan: For the best-tasting lamian in town, this is where you should go. Try the spare ribs flavor.

Gīn š: Spareribs Lamien

Irene Estigoy: Oyster cake is superb and beef spare ribs.

Lyka: My favorite restaurant here in mezza..try their healthy mixed vegetables, my all time favorite

Bless Tuazon: Sweet and Sour Fish is tasty!:)

Chris June Cuenca: Go for Spare Ribs Mami. Masarap pero mabigat sa tummy. Pork Shrimp siomai sin and pancit canton. :)

Eric Daniel: Try their spareribs for starters :) better than pork siomai

Derek Tvmala: My fave Chinese in Binondo, just right! Order Mixed Rice to sample all meat + Lemon Iced Tea that is brewed with real lemons.

Geraldine Granada: Loved everything we tried! Definitely recommend the spareribs, stuffed squid, and scallops in oyster sauce.

Philip Katipunan: Still one of the best Chinese eateries around. Excellent food. Lightning speed service. Who cares if there's no ambience!

Cha Agader: Try chicken in garlic sauce.