21821 Oxnard St (at Topanga Canyon Blvd), Woodland Hills, CA
Chinese Restaurant · 35 tips and reviews
Ms. Dy💋: Egg Drop soup is okay. I can make this too at home. LOL
Jon Menager: Get egg drop soup & the Mongolian Beef is to die for. P.F. Chang's is surprisingly good and solid for being an American twist on Asian cuisine. The "F" stands for Fleming (as in the steak house). 👌🏼
Nicole Lingner: Weiwuer lamb is delish, the sprinroll's are a super bang for the buck and I am a huge fried rice fan (want a huuuge egg omelet on top, make it a chairman style).
Ashley Zeldin: Best caesar in LA, esp when Antonio makes it tableside. Love the purée broth-based, non-dairy soups. Get the veal in their rich yet delicate gorgonzola sauce or salmon. Finish w white choc tartuffo.
Lennie Appelquist: The Caesar salad rocks! Serve is very good and the ambiance in very nice!
1414 Lincoln Blvd (at Santa Monica Blvd.), Santa Monica, CA
Polish Restaurant · 26 tips and reviews
Lydia Ammosova: An EXCEPTIONAL place to get your Eastern European groove on! Favorites include mushroom pierogis, the Hunter's Stew "Bigos", stuffed cabbage rolls & a cold beet borscht that is an instant aura fluff!
Eliot ♥ Phillips: You can eat on the couches now!
Meridith Stokes: Happy hour prices on the patio are cheap.