Dee N: Biscuits are flaky, buttery and delicious. Perfect with the house-made blackberry + blueberry jam. #CPL8
Kyle Willis: They shouldn't call them biscuits, they're too good. Call them ridiculiscuits instead.
Jason SurfrApp: While everyone wants the Sticky Maple, don't be afraid to explore the many other biscuits. The Blues Biscuit (pulled pork and slaw) was absolutely fantastic!
René LePaul: The rooftop is amazing. They have the best bourbon cocktails also!!
Carole Wood: Little chilly in winter, sit by the fire if you're not eating! The Dusty Boot cocktail is a delicious take on a whiskey sour. Peach Julep is pretty heavy on the Maker's Mark, less so on the "julep".
Fabulous Fara: Try the Dusty Boot! Everything here is delish!
Brazilian Restaurant · Southeast Jacksonville · 21 tips and reviews
Indaneshia Grier-Graham: This a nice intimate location to have date night with the best Brazillian steakhouse meats and drinks. Also ideal for business meetings, you may get a table or sit at the bar.
Erin L: Don't be fooled. This is the only sushi bar in Tinseltown I haven't gotten sick from.
Deborah Jackson: Very bad experience. I had 3 different cuts of sirloin that were tough and not flavorful. Our waiter was nice, but we didn't see him much. Tables around us got much better service than we did.
American Restaurant · Riverside · 69 tips and reviews
peter royal: The Korean-style short ribs are excellent. Save room for a milkshake for dessert.
Jason SurfrApp: Use to be Chew Restaurant and now it's a black horned mountain climbing omnivore! Super fun menu, everything is extremely fresh, and you can't beat great Mac N Cheese.
CS: Pimento stuffed fried olives, fried green tomatoes & duck bahn mi are all fabulous. Great cocktails.
Sign up to tell us what you like, and never miss a beat on finding the best places for you.