Genie Bean: Try the Friday soup of the day- seafood soup! Tomato base, full of seafood and veggies, and has a little kick to it, too!
Jarrett Smith: It's all good. The chicken parm is great. And you can never go wrong with pizza
Sara Rodgers: Best pizza around but $6 for 4 cheese sticks is a bit much.
5. Lasagna House
7.4
217 Cypress Creek Pkwy Ste D (I 45), Houston, TX
Italian Restaurant · 11 tips and reviews
eva: Amazing stuffed mushrooms. Also love the ravioli sampler and chicken parm. Everything is freshly made. Great service.
Jody Dellinger: Good food, not the nicest location. Moderate prices
ISC Chicago: Zuppa de Pesce (New Zealand green shell mussels, shrimp, & crawfish tails in our marinara sauce over angel hair pasta)
7. Union Kitchen
7.4
4057 Bellaire Blvd, Houston, TX
American Restaurant · 37 tips and reviews
Marissa L Jenkins: Great Burgers and Brunch is pretty tasty...otherwise the menu is hit or miss, but love this place for my favorites...like crab-stuffed avocado! Build your own Bloody Marys on Sunday...the best!
Maggie Williams: Bottomless mimosas ($9) and 9 kinds of eggs benedict on their extensive brunch menu. Wasn't crowded at 12:30 on a Sunday, sat outside on the great, breezy covered patio.
Sylvia Nguyen: Order the crab-stuffed avocado as an appetizer. One of the best things in existence.