The 15 Best Places for Barbecue in Houston

L b: All things BBQ- especially the brisket and spicy chop. The green chili soup is pure delight.

Ken Pao: Hands down my fav BBQ place in Houston even though it's a chain, baby back ribs and potato salad are my favs

The BigB: Great food, BBQ at its best. Highly recommended.

Christopher Carter: Brisket sandwich, a half link of jalapeño sausage, iced tea and banana pudding makes for a great lunch!

Vera Brumley: Cool patio! Great brisket! Yum!

Tanya Gjerdingen: Was no joke some of the best BBQ I've ever bad. Both types of ribs and the brisket were delicious!

David Bryan Ramos: Really good barbeque. The bbq and sausages are bloody awesome.

Ian Mohammed: Bbq, beans, love their sauce and potato salad!

Brooke S.: Brisket, Cole slaw, banana pudding, cheddar cheese

Erik Cintron: Nice simple bbq with good parking lot and good food. Everything was good but the chips. Great portion and good prices. They have local beer on tap. A lot of free condiments and good service.

Matthew Oatway: Best BBQ in Houston - get the beef rib 🥩

ArB: Brisket, beef sausage, ribs, Mac and cheese, green beans, everything else to eat here is phenomenal…

Scott S.: One of Houston's newest and best BBQ places. Full bar. Big beef plate ribs, lean brisket, glazed pork ribs are fantastic. Get the jalapeno cheese rice and coleslaw sides. Banana cake for dessert!

Morris Fuentes: Love the brisket! Tried their jambalaya on this visit and it was really good

Ersin Sezmis: One of the best barbecue place in Houston! You must try!

Donald Dement: Open Sundays from 11am-3pm - great place to watch football and have great BBQ after church!

nicole lopez: I love the chopped beef...very tasty..and barbeque sause is great

Angel Mackert: Great BBQ! The armadillo eggs were amazing.

Wynne Walker: Brisket is very good. The wait can be long and sometimes they seem unorganized but it's great BBQ. One of the best in Houston. I don't miss the long lines at the old place!

Cary Michael Cox: Best Brisket in town and love the Venison Sausage!

Charles Turk: This is a cant miss menu from brisket to bbq chicken to the ribs every thing is great

Jennifer R: Excellent brisket and turkey!

Houston Press: The Brisket House proves it can also have good sides; the smoked chicken, ribs and brisket here are every bit as wonderful as its baked potato salad and coleslaw at this Galleria-area restaurant. Read more.

Marchell Mascheck: Sausage and ribs are the best! Turkey and chicken are good too!

David Tong: Try the Bulgogi - Great flavor for a late lunch. #KimchiWars

Lauren Aniess: Love their pork bulgogi!

Eater: If the best bulgogi and bibimbap are on Longpoint, this is one of the best places to get it. Korea Garden is on par. [Eater 38 Member]

Kathryn Anderson: One of the better BBQ places in Houston. Great brisket.

Scott S.: Fantastic brisket and pork ribs. Highly recommend the smoked pork belly Wednesday special, and the smoked brisket pastrami reuben special on Thursdays.

David Gracia: Some of the best brisket you can get in Houston. Sausage and Mac and cheese were good too. Their sauce adds to already great flavors.

Micah Moore: Chicken Sausage is awesome! Great ribs and brisket. Old school BBQ Sauce taste great!

Kevin Johnson: Best BBQ in Houston hands down. You have to try the homemade chicken sausage links.

C Love Lee: Pork ribs, briskets, potatoes salad, AWESOME!

Grant Caskey: Brisket and eggs for breakfast. Get it and get addicted.

DeLynn Granberry: Try the pulled pork and eggs!!!,sooo yummy!

Nanakitteh: Get the Pork Ribs! Sauce on the side.

Che: Incredible BBQ. Went there with a group of locals and out of towners and everyone LOVED it. Go for the sampling platter with brisket, sausage, and pork ribs.

Scott S.: Sampler platter is good way to try a little bit of everything, and it's a great value. Brisket burnt ends on a hefty housemade jalapeno cheddar biscuit is also a great choice.

Todd Wright: The brisket and cream corn is amazing!

Lauren Martinez: Everything is great here! Brisket and jalapeño cheese sausage are my favorites and DON’T skip the cake!

Clay Whitehead: Excellent brisket, slaw, and potato salad! 5 stars

Marc: Smoke Sheet: “don’t sleep on the tasty, peppery pork spare ribs on the menu. The smoky ribs are moist with the perfect texture and are amazing in their simplicity”

Nancy Vu: Brisket taco and tikka chicken are heaven sent.

Fernando Covas: Great tacos, not too big like at Torchy's. The slow roasted brisket taco is so tender... The shrimp and grits taco is a good one, too.

Mary N: So many great options. I really loved the brisket and Monte Cristo tacos.