Vietnamese Restaurant · University · 9 tips and reviews
Matt Madigan: I had the pho with meatballs and steak. It was delicious!
Emery Martin: Best pho I've had in Detroit. The large is very large and the normal serving of meat is quite large.
Lauren Steinke: Great! The owner is very kind and the food was great. Coming from CA and NYC this is a great Detroit find! Def great pho and summer rolls.
Salad Restaurant · Downtown Detroit · 5 tips and reviews
Brian Herskovitz: The Portabella & Wild Rice soup is amazing!
Violet Victorious: Excellent soups and fresh vegetables! Get on the email list for coupons!
Danielle Schmidt: This place is amazing--the perfect healthy quick-lunch spot. Fresh salad fixin's and a variety of delicious, unique, crave-able soups.
Violet Victorious: Black eyed pea and Collard Green Soup (vegan) is the bomb!!
Ronita Griffin: Everything!!! Love collard green soup!
Koii: I tried the sweet potato cheesecake and we tried the sweet potato ice cream OMG YUMMY!! The girls tried the sweet potato pie they loved it!! My first time was awesome! I'm ordering for Thanksgiving!
4710 Cass Ave (btwn Forest & Hancock), Detroit, MI
Chinese Restaurant · Midtown · 35 tips and reviews
Kat Lemos: Egg drop, tripe, shrimp fun kor, shu mai, squid with spicy salt, scallion cakes ftw
Ellyn McNamara: Their soups are good. Egg drop is free of food coloring and the sweet and sour is tasty too. Try Dim Sum and Sushi, you won't be disappointed.
Jason Davidson: Try the chicken lemon rice soup and the stacked ham sandwich.
David Lingholm: Treat your taste buds right, get the split pea soup.
Regan Lorie: house-made corned beef hash is divoon, everything from the griddle is heavenly and the bacon, ham and sausage are top quality! never disappointed with breakfast at Louie's!
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