Sit at the bar and try a few of the unique beers they have on tap. Slice of the day is always delicious and they go out of their way to come up with some amazing combinations of toppings.
While the pizza is prime here, other offerings like IPA mac & cheese shouldn't be missed either. [Eater 38 Member] Read more.
In Cap Hill are Jelly's sadly-not-smokeable hashes, including the unimpeachable Red Flannel, a brightly colored plate packed with beets, bacon, onions, and all topped by with two eggs. Read more.