Warren L. • October 29, 2011Several top-notch #ramen broths: tan tan, spicy miso, kotteri miso... The spicy karaage is glorious fried chicken death. Curry minced pork bowl got more expensive, but it's still worth it!
Tobias S. • November 19, 2017The black tonkotsu ramen is fantastic. Garlicky, slightly spicy, rich broth and all ingredients cooked to perfection
Ally K. • April 6, 2019Some of the best ramen I’ve had. Prepare to wait in a long line on the weekends though.
Samantha G. • March 24, 2020I LOVE the tonkatsu ramen! And all the fried chicken bites are delicious
Jackie W. • January 2, 2019Try the veggie ramen, really nice and rich broth, and the hashes are super good!!
Ian C. • October 9, 2022Meat meat meat tonkotsu ramen! Proteins include Kurobuta pork shoulder butt chashu, Kurobuta pork belly chashu, Chicken breast chashu, Prime Beef rib chashu, Duck chashu and a half onsen egg.
Jimmy T. • April 13, 2022New ramen place in town. New location but very experienced Chef. Warm, welcoming atmosphere with great food to accompany. My personal favorites are the Tonkotsu and Tantan Ramen.
Alden C. • February 26, 2023Pork bun appetizer was amazing. Ramen is great, and the service was A+ Make sure you ask for the chili sauce to get a nice spice going.
Magia K. • April 6, 2018Very cozy and clean płace. Food is delicious and service nice and friendly. I highly recommend Juban Ramen. I never expected to find such a pleasant little restaurant in this neighborhood.
Sravanti T. • January 21, 2018Vegan ramen with soy milk broth was a different take on ramen, and I actually really enjoyed it!
Andy W. • November 15, 2020Great ramen. Egg perfectly fine and the noodle is at a perfect texture. Ultra spicy is not that spicy. Two thumbs up
Johnny A. • July 25, 2015Ramen Yamadaya is a great quick place for some hearty ramen. I recommend getting Gyoza and salad to make a full meal.
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