Brice P. • September 22, 2016Brambleberry crisp, watermelon, Atlantic Beach Pie and and Ultramarine Blue are my top flavors. Honorable mentions go to Churro and Brown Butter Almond Brittle.
Douglas L. • September 6, 2016Make a reservation at the Kitchen Counter, order from the a la carte menu, and ask for drink pairing recommendations for each course. Excellent, interactive experience from start to finish.
Christina • September 11, 2016You literally can't go wrong with any of the sandwiches here. My personal favorite is the turkey avocado!
James • November 24, 2020Hundreds of candles help create the romantic vibe & ambiance found in this former warehouse space. I highly recommend the duck, which is absolutely delectable.
Sonia B. • November 13, 2017All cocktails are amazing. Gouda, honey, & marcano is heavenly with a glass of wine. Love the quaint ambiance.
Erin M. • October 24, 2014Incredible ice cream that is a little expensive but totally worth it. You can skip the line and go straight to the register if you just want pints.
Demont C. • August 20, 2013Very big portions and a good atmosphere. The chicken and steak fajitas are delicious .
CITY GRIT • August 1, 2014We recommend the Bucatini Fra Diavolo, the Squid Ink Canestri, and the Cauliflower Farro Plate, but you can’t go wrong with anything on the menu!
Lucas P. • May 2, 2019Great place! Great burgers. Won’t regret
Design*Sponge • August 3, 2014Nestled behind Edley’s Barbecue, this is your spot for the tastiest craft brews to go. Simply drop by, fill up a growler and take it with you to go.
Mercedes V. • February 25, 2013Get there early or pre order they sell out fast! Great customer service and cup cakes are delicious!!
Bob P. • February 23, 2020Chicken soup - excellent. Chicken salad - ok. Gyro - a bit too fancy. Tzatziki- excellent. Baklava - very good
Steven N. • May 15, 2023Cocktails are great as is the food and service. A favorite night spot stop whenever I’m in Nashville.
Brent G. • August 19, 2017A little out of the way. And worth it! The brisket is fantastic, pulled pork is great. Get the pork and beans for a side. We'll be back!
Tristan S. • August 14, 2013Very nice workers; enjoyed the stop-in. Will definitely put this on my list of date spots.
Emily S. • January 15, 2017The mushroom alfredo might be the best pasta dish I've ever eaten. Not to be missed!
Damian B. • May 21, 2018Very delicious coffee and stylish interior decorating. Lots of options for everyone. Make a reservation ahead of time.
Lili T. • September 8, 2015I love the yogurt and the topings here. Plus the staff is super friendly.
george d. • July 23, 2019Loved this place. Brussel sprouts were awesome, as was the Mac and the dreamsicle cocktail. Need to come back and try other stuff.
Dustin S. • September 7, 2018Incredible family style restaurant - my favorite is Breakfast! Lines can be a bit long on weekend AM's - so be prepared!
Jim B. • November 4, 2017Chicken is obviously good but the mac n cheese and potato salad are fantastic!
Matthew L. • August 11, 2014Chicken sandwich is always my go to item, and the strawberry shake is to die for!
Kathy N. • December 7, 2019Good vibes, great draft options, large private parking lot. Line moves pretty quick here.
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