Andres C. • December 29, 2015One of my favorite places in La Jolla! Best French bistro! Gotta try the mushroom ravioli and warm Foi Gras!
Elaine C. • August 17, 2011It's always never too crowded (great atmosphere) and the food is delish. Perfect for conversations and wine with a handful of close friends.
Kate M. • June 14, 2017Awesome healthy, farm to table food. Everything is good, but I'm partial to the fruit bowl with passionfruit curd, and the Californian sandwich add bacon. Yum.
Jon B. • September 5, 2011Cozy atmosphere! I would opt for one of their afforable breakfasts: two perfectly cooked eggs, satisfyingly crunchy potatoes, mixed fruit, and two thick slices of toast. All for $4.50. No way!
Dana G. • January 30, 2019Yuppie wrap! (Ask for it). Bacon instead of chorizo. Also.. bring back the PIG N CHEESE!!!
MattersOfGrey.com • January 29, 2011Not sure about this place. The selection wasn't impressive and the service was really slow. We were the only people in there too
Jessica L. • August 2, 2012Great place to grab a quick sandwich, soup or salad. Inexpensive for the area, and very quick. Great bread!
Bob E. • February 21, 2018Everything, from the wait staff to the delicious menu items...and don’t forget to buy some goodies at the bakery. A delightful find in LaJolla.
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